- Messages
- 6,811
- Type of diabetes
- Type 2
- Treatment type
- Diet only
I have just recorded my highest EVER level of 10.0. This morning after FB of 5.2 I had a very low breakfast 3g carbs, lunchtime wasnt hungry so while out shopping tried my first (and last) bag of pork scratchings. One hour later luckily back home I felt unwell and had violent vomiting over a 20 min period. Later this evening I felt empty and weak and had scrambled eggs and one small granary slice of toast followed by a Danone low fat yogurt at 8pm. Just checked my bloods 2 hrs later and its a massive 10. Could this be due to being so ill? Also I dread to think what sort of damage it has cause. I am always so careful. Could the one small bit of toast be responsible. Note: I didnt check my levels beforehand.