Bit rude - @zand is in fact a lady (a very nice one at that) not a gent, who is very knowledgeable and experienced in LCHF, in fact she was one of the very first low carbers on this forum who shouted loud and proud against the tide about the LCHF way of life.Dr Cywes, says there are 5 criteria that a harmful addictive drug has to meet in order to be categorised as such.
He says that Alcohol and Nicotine meet all those criteria along with Heroin; but then so do Carbs !
Perhaps if @zand watches the video he will understand why asking an addict how/ if they got remission by taking the drug they are addicted to gets the response that it does!
A 45 minute non techy video covering the topic by the lovely Charlotte and Jen.
I may not be perfect but at least I can listen and respect the views of others. I also realise I do not know everything about T2 despite having had mine under control by following a low carb diet for 8 years. The analogy with a drug addict not being able to have the drug they were addicted to ever again doesn't quite fit with carbs. I have carbs every day and so do most of us here.. When I have my 30g or 50g a day I don't feel the need to eat more. I am not sure a drug addict would be able to have 'just one'Dr Cywes, says there are 5 criteria that a harmful addictive drug has to meet in order to be categorised as such.
He says that Alcohol and Nicotine meet all those criteria along with Heroin; but then so do Carbs !
Perhaps if @zand watches the video he will understand why asking an addict how/ if they got remission by taking the drug they are addicted to gets the response that it does!
No. You didn't miss anything .Not sure what you meant there, did i miss a post ?
Carbs are addictive. Processed carbs are nutrient deficient and carbs suppress the hormone which tell us that we are full.
They give us a 'sugar rush' or in other words a 'high' and unlike real food of which it is almost impossible to carelessly over-eat, they both make us fat and make us crave more!
When I recently did the Dave Feldman protocol (just the 2nd part) I discovered how hard it is to over-eat on a High Fat diet ! - You start to feel queasy.
But it happens without noticing on a Carb based diet.
That makes perfect sense, it takes 10 seconds to consume a slice of Victoria sponge so numerous carbs down the hatch without touching the sides, whereas imagine chomping your way through 3 steaks.
@jjraak,Not sure what you meant there, did i miss a post ?
I disagree, I'm confident that they binged on the highest GI carbs for the simple reason that they are the ones delivering the 'instant fix'.One such observational study took whole grain - oat groats, quinoa, amaranth, buckwheat, etc which is MUCH higher percent of carbohydrates than pastries, cookies, etc and guess which foods the study participants binged on? NEVER the whole grains. If that was all that was available, no binging occurred.
Gerrin the queue!Chomping through 3 steaks..... ooooh, I'm just watering at the mouth thinking about it![]()
I was asking for people not to reply if they hadn't found that HCLF worked to reverse their diabetes. I wanted the thread to be a safe place for those who weren't in the majority in this huge forum. There were a few responses in the beginning from low carbers who then gracefully and good naturedly left the thread when asked. I was happy to have the thread die with no responses. I did not want it derailed by 2 low carbers who seem incapable of reading and understanding what had been asked.@jjraak,
Zand was complaining that his thread asking for people to say how they had T2 remission from a High Carb Low Fat diet didn't get the responses he wanted. Instead it got responses from several (including me) who said High Carb Low Fat was exactly the Doctor approved diet which caused them to become T2 in the first place!
Oh yesssss!Another thing, anyone addicted to cheese?
Trouble is I'd want a slice of the cake afterwards I always want something sweet after savoury ( not that I do indulge all the time).Chomping through 3 steaks..... ooooh, I'm just watering at the mouth thinking about it![]()
I disagree, I'm confident that they binged on the highest GI carbs for the simple reason that they are the ones delivering the 'instant fix'.
Do you dispute that the normal satiation mechanism works for Protein and for Fats, but fails for Carbs?
Unless you do (against the scientific evidence) then how can you say that bingeing on Protein or Fats is as likely as bingeing on Carbs!
Love cheese but is it an addiction or just the fact that it is a very versatile food? Let’s be honest you can eat it as it is, cook it, include it in any number of recipes and makes a lovely cheese and onion or pickle sandwich. Before I get ‘flamed’ for the last statement I use Tesco high protein bread at 10g carbs per slice and, after testing, my BS is 5.0 after two hours.Food is known to be addictive for some people. I’ve noticed they are chomping away on high fat, high sugar & high carb foods in a short space of time. Not a vegetable or fruit in sight. Unfortunately they wouldn’t stop, whereas you and I would stop when we feel full. I guess theres that mental health side of things that are involved with binge eating and emotions. I don’t find carbs addictive, I do however crave something sweet and crispy during my time of the month. But once I’ve touched it, I wouldn’t touch it for another month. Another thing, anyone addicted to cheese?