Out of interest was your bg in double figures on 3. 3 ketones?Thanks @Guzzler I will have another go. I took my before and after measurements and 24 hours made a noticeable difference - half a centimetre off my waist, 0.4kg weight loss and ketones up by 1.2 - to 3.3, which is about as high as I want them to go, so will be making sure I eat enough today.
Will post be sweating with 3.3 ketones and burning fat?If your glucose is low, eg in the 4s and your ketones are 3+ with a 24hr fast, I would think you are pretty fat adapted and doing very well.
Typically it would take up to 48 hours to reach that level and as can be see in this chart, ketones between 5-7 mmols is where it become the main fuel in a multi-day fast.
Will there be a chance of doing it again if cream is no help?
Out of interest was your bg in double figures on 3. 3 ketones?
https://fitness.mercola.com/sites/fitness/archive/2016/03/11/autophagy.aspxRemind me again. What is the benefit of Autophagy, again?
Remind me again. What is the benefit of Autophagy, again?
Me too.
Thanks for posting that link, @ianpspurs. I've been following @Goonergal's fasting with interest (and others' fasting too) but I think the FMD might work better for me - I like the fact that you would do it three/four times a year rather than frequently as the 18:6 etc (although 18:6 is ok for me). I'd also be interested to learn if anyone has followed the Telegraph/FMD plan.OK, very late to the party here but do read @Goonergal posts carefully. I now follow an IF routine by missing breakfast therefore having something like an 18:6 or 17:7 pattern. I am assuming my 2 hour breakfast equivalent readings are somehow affected by this and am looking for different ways of dealing with this.
Having read this thread from the start and followed the link to Lungo's products that is out . Read the Telegraph article linked by @Brunneria and saw posters like @bulkbiker and @Bluetit1802 in here so new it must be good. So, has anyone followed or adapted the recipes/plan from the Telegraph article as that seems to be something I could follow?
https://www.telegraph.co.uk/health-fitness/nutrition/why-weve-all-been-doing-the-fast-diet-wrong/
count me in also.... I will give it a bashThanks, will do!
Oh. Hmm. I feel a fact-finding rummage through the internet coming on....! Thanks again @ianpspurs
@Sue192 running some meal plans through MFP they seem to come up far higher % protein them Lungo's plan
Personally rather than f**ting around with Lungo's protocol I'd just fast with water/tea/coffee/broth a few times a year. If you have been low carbing for long enough and intermittent fasting then going without for a few days should be relatively easy. Also doing water only would virtually guarantee autophagy whereas in my view Longo is guessing that his protocol may work because there's currently no way of "knowing" if you are undergoing autophagy. Just my 2p worth (gone all decimal these days)!OK, very late to the party here but do read @Goonergal posts carefully. I now follow an IF routine by missing breakfast therefore having something like an 18:6 or 17:7 pattern. I am assuming my 2 hour breakfast equivalent readings are somehow affected by this and am looking for different ways of dealing with this.
Having read this thread from the start and followed the link to Lungo's products that is out . Read the Telegraph article linked by @Brunneria and saw posters like @bulkbiker and @Bluetit1802 in here so new it must be good. So, has anyone followed or adapted the recipes/plan from the Telegraph article as that seems to be something I could follow?
https://www.telegraph.co.uk/health-fitness/nutrition/why-weve-all-been-doing-the-fast-diet-wrong/
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