Thats a tricky one, as I won't know how much of it was excess until I reach the weight I'm happy with.We have a fat layer around all of our internal organs. They are essential to protect the endometrium. As the fat is spread over a large area, around and in between the organs, it's possible to have a great amount of invisible fat.
A more informative question might be: As a percentage, how much of your excess weight does 5kg represent?
I don't know about the fat surrounding the liver but as regards the fat in the liver: the average weight of a liver is 1.5kgs and fat becomes a problem at about 10% so 150g.This might be a strange (or entirely ridiculous) question but here goes...
How much fat is likely to be involved in the whole fatty liver/pancreas scenario?
The reason for asking is that I've lost near on 5kg over the last four weeks (11/09/21 - 14/10/21 to be exact) and I don't look any different. Not one bit. At all.
I actually don't really care about the aesthetics - I'm losing weight to help with reducing BG, but it did get me wondering where all that weight was, because it clearly wasn't forming the padding around the gut or the man boobs or the extra few chins.
So, is it possible that the whole 4.9kg is from the liver and pancreas? If so that's a bit of a shocker.
Any ideas?
I reckon if I got to 80kgs I'd look like I was dying from some awful wasting disease.
Frustratingly enough, for me the weight loss started everywhere BUT my gut. Like fasting blood sugars, gut circumfence is the last to come down. My legs became relatively skinny in comparison to the rest of me, and my normally ample bosom became rather deflated. (And travelling south because of it, much to my frustration!). Everything else seemed to not change at all. But the liver test results showed the fat was reducing there to a point where my NAFLD, which was supposed to kill me eventually, wasn't even detectable. I don't think you lost all the weight exactly there, but it will have made some difference, I'm sure. Though I didn't see it at first, I was losing weight around my middle, and eventually, I lost weight more in proportion. And yeah... In the beginning, when you cut the carbs, you lose a lot of water weight rather rapidly. The fats take a little longer to follow suit, but they do.This might be a strange (or entirely ridiculous) question but here goes...
How much fat is likely to be involved in the whole fatty liver/pancreas scenario?
The reason for asking is that I've lost near on 5kg over the last four weeks (11/09/21 - 14/10/21 to be exact) and I don't look any different. Not one bit. At all.
I actually don't really care about the aesthetics - I'm losing weight to help with reducing BG, but it did get me wondering where all that weight was, because it clearly wasn't forming the padding around the gut or the man boobs or the extra few chins.
So, is it possible that the whole 4.9kg is from the liver and pancreas? If so that's a bit of a shocker.
Any ideas?
This might be a strange (or entirely ridiculous) question but here goes...
How much fat is likely to be involved in the whole fatty liver/pancreas scenario?
The reason for asking is that I've lost near on 5kg over the last four weeks (11/09/21 - 14/10/21 to be exact) and I don't look any different. Not one bit. At all.
I actually don't really care about the aesthetics - I'm losing weight to help with reducing BG, but it did get me wondering where all that weight was, because it clearly wasn't forming the padding around the gut or the man boobs or the extra few chins.
So, is it possible that the whole 4.9kg is from the liver and pancreas? If so that's a bit of a shocker.
Any ideas?
The good old BMI model tells me that I should ideally be about 80kgs. I'm currently 112/113, and started out 117/118.
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