Lamont D
Oracle
- Messages
- 17,937
- Type of diabetes
- Reactive hypoglycemia
- Treatment type
- I do not have diabetes
How much food do we actually need to be relatively healthy?
The confusing information across the internet and what you are told to be a healthy diet for you. Is wide and varied, we are told to eat healthy, a well balanced diet, this many calories, five of this, five of that, all the labels that give us the total numbers of this and that, but from various other claims, our diet is no where near healthy because of the way food is processed, and treated by the food industry, even fresh food can have all sorts of pesticides and fertilizers, never mind what the animals eat before slaughter.
I have read that it is recommended to eat no more than 8000 kcal a day.
But surely depending on how this is achieved, one type of food that gets that high is too much?
I've been fasting, intermittently and had a few days without food and I seem to be surprisingly feeling better on these days than when I have a few meals a day.
I rarely hit that target recommended and again sustain that I am actually better off not eating half of that amount.
I work manually full time, do a lot of walking and do the chores, shopping etc. Barely get time to myself.
But because of my lifestyle, my food intake is low. How do I maintain my health being in ketosis and certainly not eating enough?
There are many examples of soldiers and people on rations and being still in very good health.
Could rationing your food intake, fasting, be actually good for you?
Do you think that you still eat too much?
Could you eat less and maintain your health?
Do you eat because you should, or when you feel hungry?
A lot of questions, food for thought, your opinion greatly appreciated.
The confusing information across the internet and what you are told to be a healthy diet for you. Is wide and varied, we are told to eat healthy, a well balanced diet, this many calories, five of this, five of that, all the labels that give us the total numbers of this and that, but from various other claims, our diet is no where near healthy because of the way food is processed, and treated by the food industry, even fresh food can have all sorts of pesticides and fertilizers, never mind what the animals eat before slaughter.
I have read that it is recommended to eat no more than 8000 kcal a day.
But surely depending on how this is achieved, one type of food that gets that high is too much?
I've been fasting, intermittently and had a few days without food and I seem to be surprisingly feeling better on these days than when I have a few meals a day.
I rarely hit that target recommended and again sustain that I am actually better off not eating half of that amount.
I work manually full time, do a lot of walking and do the chores, shopping etc. Barely get time to myself.
But because of my lifestyle, my food intake is low. How do I maintain my health being in ketosis and certainly not eating enough?
There are many examples of soldiers and people on rations and being still in very good health.
Could rationing your food intake, fasting, be actually good for you?
Do you think that you still eat too much?
Could you eat less and maintain your health?
Do you eat because you should, or when you feel hungry?
A lot of questions, food for thought, your opinion greatly appreciated.