Hi everyone
I am morbidly obese and mobility limited
this year I commence a weight management program and although I am not learning much as they say know it mostly its the applying it) I have found the support invaluable and has helped me make baby steps and stop trying to run before I can walk
so I got weighed today and since Jan 4th I have lost 11 lbs (Now I know thats not even a lb in each stone I need to lose but its in the right direction)
today I have shopped and depending on seasonal stuff and prices to what I can afford plus of course shop offers
I overspent a little but didnt need toiletries or cleaning products so I could spend what I did on other weeks I wont be able to
this week I bought
4 apple
5 bananas
1 cucumber
1 pack leaves
1 celery
1 courgette
dozen mushrooms
packet of chipolatas
packet meat balls (hand made ones from butchers on offer)
pork steak
lamb steak
smoked salmon (on offer)
so have tried to create a menu for week ahead from it (now of course I have some food in house)
breakfast
beetroot juice (in freezer two portions so make each one last three or four days)
half bananas
25g berries (trying berries out again)
1 - 2 ounces seeds (ground)
1 tbs cream
mixed into a smoothie
Lunch
1/4 mixed leaves
1/4 cucumber
2 sticks celery
1/4 salmon or 1/2 portion of steak
Dinner
soup (got carrot and red pepper in freezer)
1 meatball
Supper
piece cheese
an apple
any extra meat portions in freezer for next week as will have run out of soup so need more veg then
does that sound ok as a menu
never really sure as a diabetic what I am meant to eat
thanks
Vicky_l
I am morbidly obese and mobility limited
this year I commence a weight management program and although I am not learning much as they say know it mostly its the applying it) I have found the support invaluable and has helped me make baby steps and stop trying to run before I can walk
so I got weighed today and since Jan 4th I have lost 11 lbs (Now I know thats not even a lb in each stone I need to lose but its in the right direction)
today I have shopped and depending on seasonal stuff and prices to what I can afford plus of course shop offers
I overspent a little but didnt need toiletries or cleaning products so I could spend what I did on other weeks I wont be able to
this week I bought
4 apple
5 bananas
1 cucumber
1 pack leaves
1 celery
1 courgette
dozen mushrooms
packet of chipolatas
packet meat balls (hand made ones from butchers on offer)
pork steak
lamb steak
smoked salmon (on offer)
so have tried to create a menu for week ahead from it (now of course I have some food in house)
breakfast
beetroot juice (in freezer two portions so make each one last three or four days)
half bananas
25g berries (trying berries out again)
1 - 2 ounces seeds (ground)
1 tbs cream
mixed into a smoothie
Lunch
1/4 mixed leaves
1/4 cucumber
2 sticks celery
1/4 salmon or 1/2 portion of steak
Dinner
soup (got carrot and red pepper in freezer)
1 meatball
Supper
piece cheese
an apple
any extra meat portions in freezer for next week as will have run out of soup so need more veg then
does that sound ok as a menu
never really sure as a diabetic what I am meant to eat
thanks
Vicky_l