MrsA2
Expert
So I made bone broth in the slow cooker and now have jelly which I have cut into lumps of varying sizes and frozen.
But how do I actually use the stuff?
I tried it in hot drink with some added water but still had to add Worcestershire sauce and quite a bit of seasoning. I could still only manage half a small mug.
Ideas, amounts and advice please
But how do I actually use the stuff?
I tried it in hot drink with some added water but still had to add Worcestershire sauce and quite a bit of seasoning. I could still only manage half a small mug.
Ideas, amounts and advice please