bumblebeer
Newbie
Hi all.
I was diagnosed August this year but expect I have been T2 for some time, had tingly feet and got very thirsty for a number of months before diagnosis but put off seeing a doctor because I'm a dumb bloke. My HbA1c was 103 mmol/mol and then did another in September after starting metformin and statin and stepping up my diet and came out as 75 mmol/mol. I have just had my results from December and am now at 37 mmol/mol so feel like things are going in the right direction although not heard from the doc. I haven't been following any specific diet, just cut down carbs and sugar as much as poss and only fell off the wagon for the food at my wedding
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Joining the forum as I am trying to break the habit of sticking my head in the sand and learn a bit more so thank you to all the OGs posting advice and info. I have found such conflicting guidance on foods that you should avoid when googling (grapes...can I eat them?!?) so will be looking to learn more so I can sustain a healthy diet in the long term.
I was diagnosed August this year but expect I have been T2 for some time, had tingly feet and got very thirsty for a number of months before diagnosis but put off seeing a doctor because I'm a dumb bloke. My HbA1c was 103 mmol/mol and then did another in September after starting metformin and statin and stepping up my diet and came out as 75 mmol/mol. I have just had my results from December and am now at 37 mmol/mol so feel like things are going in the right direction although not heard from the doc. I haven't been following any specific diet, just cut down carbs and sugar as much as poss and only fell off the wagon for the food at my wedding

Joining the forum as I am trying to break the habit of sticking my head in the sand and learn a bit more so thank you to all the OGs posting advice and info. I have found such conflicting guidance on foods that you should avoid when googling (grapes...can I eat them?!?) so will be looking to learn more so I can sustain a healthy diet in the long term.