• Guest, the forum is undergoing some upgrades and so the usual themes will be unavailable for a few days. In the meantime, you can use the forum like normal. We'd love to know what you think about the forum! Take the 2025 Survey »

So low carb?

When we say high fat,what we mean is we don't avoid natural sat fats that are found in real food products like dairy,such as eggs,cheese,cream,or fats found in meat,fish,nuts,avacados etc
 
Low Carb High Fat. If you are very low carbing you need some fat for fuel as it were - good fats such as butter ,cream, olive oil full fat greek yoghurt, avocados, - none of this low fat nonsense!! When low carbing you can't really eat that much fat anyway - no bread to put your butter on just a bit on your veg for example, cream in your coffee. Don't worry about fat on meat either, it's OK. When you've lost most of the weight then is the time to be more aware of the carb/calorie balance. Good luck with it all.
 
ive been on lchf for 10 ish months and my chol has gone from 6.8 (if i remember right) to 2.8 ratio - trigs 2.something to 0.6 (if im remembering right again)
 
Back
Top