Thursday 12/12
FBG (05:30) Not measured today
Breakfast 1 (5.30am): Porridge (almond milk), raspberries, blueberries, pecans {286 Cal / 34.2g Carbs}
……………………………...2 mile run
……………………………...5 km on rowing machine [easy run, not timed]
Breakfast 2 (7.30am): Kippers, toast (one slice, sourdough)/ Clementine {316 Cal / 18.0g Carbs}
Snack (11am): Banana {66 Cal / 15.0g Carbs}
……...…...……...……………2 mile run
……………………………….7 x 500m [sprints, 1 minute rests] on rowing machine
Lunch (12pm): Tomato & lentil soup {87 Cal / 12.9g Carbs}
Chicken & avocado salad {380 Cal / 11.3g Carbs}
Pear, blackberries, yoghurt, almonds {143 Cal / 13.2g Carbs}
Dinner (6pm): Game stew, celeriac mash, carrots, parsnip, runner beans,sweetcorn {351 Cal / 33.8g Carbs}
Persimmon, strawberries, yoghurt, hazelnuts {136 Cal / 12.7g Carbs}
5 cups of coffee (4 of them decaf)
Calories 1861
Carbs 165.4g
Protein 123.2g
Fat 66.3g (Sat Fat 11.3g / Trans fats 0.2g)
All food cooked from scratch, if you would like any recipes please just ask