There's more to low carb than skipping bread, pasta and sweet stuff. So it really would help if you give a rundown of what you eat and drink in a day, maybe there's ground to be won there. If not, you really do want to get C-peptide and GAD testing done to rule out a T1 variant...So been type 2 for 10 years, not overweight walk 7 miles a day 5 days a week. On fairly low carb. No bread, no pasta and no sweet stuff. But levels are so high, just before lunch after walking 7 miles 14.1. Got to book a review. But is clear nothing is working.
Ok so this morning, I had 2 tbsp of full fat natural yougurt with nuts. Did my 7 mile walk and level in the 14. Had one cup of black coffee. Then had home made veggie soup, with no potatoes but did have carrots in it. Levels still 11. 2 cups of mint tea and water. Levels dropped after took my evening meds at 4. Just had a breast of chicken with veggies. See what levels are. Sometimes I have a few crackers with cheese for lunch, maybe an apple. Handful of nuts for snack or ham. Sometimes I have eggs and bacon for breakfast or eggs for lunch. Sometimes I have 2 boiled new potatoes with meat and veg. Home made chilli with no rice or potatoes. I cook mostly from fresh, I don’t count carbs, but I try to restrict them. I eat celery sticks and carrots maybe is the carrot. So restricted,
Maybe can a few of you post ideas of what you eat roughly in a daily basis. I think I need to reset. I did a diet before lockdown called Second Nature, was with very low carbs. Need to go back to start gain.
I thought I was alone! This could be me!! Other than I cycle 2 or 3 times a week - up to 20 something miles, road, trail or static - with a pretty well perfect BMI, metformin, gliclazide, alogliptin, pioglitazone, atorvastatin, low(ish) carb and still I struggle to keep my levels below double figures. I used to get angry hearing stories of 'success' just because obese people had decided to adopt the healthy life-style they should always have followed and lost weight to miraculously become non-diabetic and that then quoted as evidence that type 2 diabetes is a self-inflicted condition. I congratulate them for achieving this, but it is something I'm not able to do, having always had a healthy (as far as I know) diet and exercise regime.So been type 2 for 10 years, not overweight walk 7 miles a day 5 days a week. On fairly low carb. No bread, no pasta and no sweet stuff. But levels are so high, just before lunch after walking 7 miles 14.1. Got to book a review. But is clear nothing is working.
Been very strict last few days levels dropped into single figures but I can’t get below 8. No crackers or fruit.
Today I had two boiled eggs. Lunch two sausages with cucumber and tomato. Snack a few nuts. Dinner salmon, with cauliflower, spinach, and broccoli.
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