Type 2 Diabetes can be cured as it is caused by regular meat consumption.
So, if you stop consuming meat, ideally all animal products, what happens is the body will rapidly start to regain its ability to regular blood sugars.
There is plenty of information about this on the internet.
Hi back, was not trying to talk to you directly but rather to anyone, I am always promoting the use of a blood glucose meter to all diabetes sufferers, how else can we help ourselves? The strange thing is, that in this day and age the medical establishment still has mixed feelings about personal blood glucose monitoring. It is an odd world, where evidence based treatment is ignored and dogma is rigorously adhered to...Hi
I have got a meter thanks prescribed by my GP.
I do test regularly
Thanks
I suppose that if you don't want to be sued for malpractice then doing what NICE wants is safer. The days of selling unguents for personal reasons from the back door (however effective) are over.It is an odd world, where evidence based treatment is ignored and dogma is rigorously adhered to...
Quite a few T2s who are not overweight will be mis-diagnosed late onset T1 which many GPs miss. A C-peptide test will help confirm that but GPs often don't do the test. A T2 who is overweight will probably have some insulin resistance due to fat deposits.Many type twos don't have a choice and need drugs, not all are overweight either so can't be to do with weight.
Hi @dtb777 Regarding my GP, she was trained at the Queens Medical Centre, University of Nottingham Hospital!Hi all,
Nutritionfacts is a great resource for diabetes sufferers. It's a non-profit organisation that offers short videos outlining the science of many health conditions and how they can be treated with diet and lifestyle changes.
Contrary to popular belief, Type 2 Diabetes is not caused by carbohydrate consumption. That's not to say carbohydrates don't trigger the problem once Type 2 Diabetes is developed. Type 2 Diabetes can be cured as it is caused by regular meat consumption. Meat consumption over long periods of time, combined with being overweight, can interfere with the body's ability to regulate glucose (sugar). This then in turn causes an inability to regulate the sugars coming from carbohydrates.
So, if you stop consuming meat, ideally all animal products, what happens is the body will rapidly start to regain its ability to regular blood sugars. I came here because I have health issues of my own, not Diabetes, but I research nutrition and health. I wanted to do it as a good deed in case it helps anybody out. If you stop eating meat, you can gradually start to reintroduce carbohydrate-rich foods. There is plenty of information about this on the internet.
The problem is that many institutions receive funding to produce certain information that may be factually incorrect. Diabetes UK has the conflict of interest of having sponsors that are meat producers, so they feel financially obligated to not tell the truth. Unfortunately the same is true for the pharmaceutical companies (who trained your GP). What we ought to be doing is going with the evidence and the science. Search on YouTube..
Yes, his voice is a little harsh on the ears. But I recommend being patient to get the information so you can learn how to reverse it.
Post edited to remove repeated promotion of a single organisation.
The long term solution is not drugs.
I was vegetarian my whole life, rarely had dairy.Hi all,
Nutritionfacts is a great resource for diabetes sufferers. It's a non-profit organisation that offers short videos outlining the science of many health conditions and how they can be treated with diet and lifestyle changes.
Contrary to popular belief, Type 2 Diabetes is not caused by carbohydrate consumption. That's not to say carbohydrates don't trigger the problem once Type 2 Diabetes is developed. Type 2 Diabetes can be cured as it is caused by regular meat consumption. Meat consumption over long periods of time, combined with being overweight, can interfere with the body's ability to regulate glucose (sugar). This then in turn causes an inability to regulate the sugars coming from carbohydrates.
So, if you stop consuming meat, ideally all animal products, what happens is the body will rapidly start to regain its ability to regular blood sugars. I came here because I have health issues of my own, not Diabetes, but I research nutrition and health. I wanted to do it as a good deed in case it helps anybody out. If you stop eating meat, you can gradually start to reintroduce carbohydrate-rich foods. There is plenty of information about this on the internet.
The problem is that many institutions receive funding to produce certain information that may be factually incorrect. Diabetes UK has the conflict of interest of having sponsors that are meat producers, so they feel financially obligated to not tell the truth. Unfortunately the same is true for the pharmaceutical companies (who trained your GP). What we ought to be doing is going with the evidence and the science. Search on YouTube..
Yes, his voice is a little harsh on the ears. But I recommend being patient to get the information so you can learn how to reverse it.
Post edited to remove repeated promotion of a single organisation.
The long term solution is not drugs.
I am a T2D, and I have eaten a specially prepared diabetic friendly vegan curry, and it gave me symptoms of a heart attack. Severe heartburn, very high sugar levels that lasted overnight into the following day, severe breathing problems, and I needed emergency treatment to resolve it. I was in hospital at the time, and needed the crash team and a visit to the cardio resus suite, I did not have a heart attack as it turned out, but I had a scary night and tremendous indegestion problems. Vegan fare is a definite NO NO for me, since it is not the first time I have had an adverse reaction to a vegan meal.I was vegetarian my whole life, rarely had dairy.
And second I would be over the moon you could find me someone who is able to control sugar on vegan diet. I don't like meat products as I have only eaten them for just last one year in 28 years of existence.
Please find me a vegan type 2 diabetic and I promise to tell you delicious high carb Indian recipes. You will enjoy your vegan diet more.
Possibly even more of the overweight ones, as HCP's think overweight=T2. In reality being overweight in no way protects you from developing an autoimmune disorder.Quite a few T2s who are not overweight will be mis-diagnosed late onset T1
That is so true when my immune system first tried to do me in it paid no heed to my weight.Possibly even more of the overweight ones, as HCP's think overweight=T2. In reality being overweight in no way protects you from developing an autoimmune disorder.
May I ask if not having any meat or most animal, and very few carbs, how you manage your protein requirements and overall health please?I have done and although I managed to reduce the occurrence of dawn phenomena, there was no way I could re-introduce even small amounts of carbs so my body was not regaining any ability to regulate sugars.
Does that include any empirical information? Daft question really because it doesn't matter, it hasn'y worked for me. I hope it works for others.
as that post was mod edited to remove a website, perhaps a chancer selling something?The op joined today, posted and logged off immediately. Admitted he wasn’t a diabetic too. Troll perhaps?
Weird because I've eaten meat for over 75 years and never had any sign of diabetes until my carbohydrate consumption dramatically increased and then my glucose levels did too - cutting right back down on carbs immediately reduced my glucose levels back down again too, Eating meat had nothing whatsoever to do with these changes. Maybe I have alien blood in my veins??H
Contrary to popular belief, Type 2 Diabetes is not caused by carbohydrate consumption. That's not to say carbohydrates don't trigger the problem once Type 2 Diabetes is developed. Type 2 Diabetes can be cured as it is caused by regular meat consumption. Meat consumption over long periods of time, combined with being overweight, can interfere with the body's ability to regulate glucose (sugar). This then in turn causes an inability to regulate the sugars coming from carbohydrates.
So, if you stop consuming meat, ideally all animal products, what happens is the body will rapidly start to regain its ability to regular blood sugars. I came here because I have health issues of my own, not Diabetes, but I research nutrition and health. I wanted to do it as a good deed in case it helps anybody out. If you stop eating meat, you can gradually start to reintroduce carbohydrate-rich foods. There is plenty of information about this on the internet.
.
What claims in particular get it wrong in your mind? I am a T2D on diet and orals, and I am low carbing. I am also an omnivore, and have used LCHF based diet to get my T2D into clinical remission. But although my LCHF includes animal products, I also can eat bread and many veg so am able to have a balanced omnivore diet within LCHF.Personally, I am a meat eater. And I know now that by reducing carbohydrate intake to low levels, leads to T2 diabetes reversal. However I don’t think it helps the case for LCHF solutions to make claims that are not true. Man has been consuming foods comprising of carbs for thousands of years, if not tens of thousands of years ago. It is only in very recent times that the amounts and ratios have become unacceptable. Man is and has been since thousands of years BC, an omnivore.
The op joined today, posted and logged off immediately. Admitted he wasn’t a diabetic too. Troll perhaps?
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