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Vegetarians: What have you eaten today?

Today

B: Muesli and Fortisip supplement.

L: smoothie with spinach, avocado, raspberries, cashews & flaxseed.

D: (leftover) Quorn pieces in Spanish-style sauce, jersey royals & broccoli.
 
B: 2 Linda Mac sausages and a smidgen of ketchup
L: an avocado
D: KP jumbo salt and vinegar peanuts, c/f diet coke

Cannot be rsed cooking tonight
 
B: Muesli (no added sugar)

L: Smoothie - spinach, orange, Apple, mixed berries, walnuts & flaxseed. Walnuts a mistake -> couldn't taste anything else.

D: Beluga lentils, couscous and dry fried cherry tomatoes.
 
My plan to lose a load of weight before surgery hit a bump when the surgery was brought forward to this coming Tuesday I managed to lose 11 lbs however in 3 weeks and will be back in the keto saddle as soon as I am able. Just stress eating the past few days as I am bricking it. I had a surprise hba1c test at my pre-op assessment last week. They say they can't operate if it is over 69! If it is over 69, I'm outta here. Anyway kidney stone removal looming so if I am not here, just pencil me in for water, lemons and a shedload of painkillers

Back on topic - I made a lovely curry last night. Be having leftovers tonight.
 

Good luck on Tuesday Avo.

Sorry to be off-topic, everyone.
 
Good luck @AvengedSevenfold
 
back in the saddle
B: Alomnd pancake
L: salad Home made humus, olives
D: roasted veggies roasted chickpeas cashew sauces.
S red herb tea that has sent my levels up!
 
B: omelette
L: home made veg soup
S: handfull of mixed nits
D home made taco bean burger on field mushroom, with steamed kale, onions in lemon and a drizzle of olive oil
 
B: clean lean pea protein shake
L: home made soup 1 x low carb toast
S: mixed nuts not nits
D kidney beans cooked in a little red wine mushrooms and herbs over cauliflower mash plus home made coleslaw. really wanted carbs big time uncle bens rice or loads of pasta - but I didn't
 
I saw Rosie eating cauli mash so had to have it too

B: half Lidl roll and peanut butter
L: half Lidl roll with hummus
D: garlic cauli mash, a Linda Mac sausage, gravy
Snack: Pom-bears
 
Survived the kidney stone removal and am now eating lots to soak up my meds. Drinking like a fish. Can't wait to feel better so I can go keto again. Got the result of my pre-op hba1c today - it is 35 (5.4%) down from 40 (5.8%) in January. Yaay!
 
Today

B: Sultana bran. Fortisip supplement.

L: Fried egg barm. Fortisip.

D: Bean stew & dumplings (that's the plan).
 
I had a lovely dinner of Lidl roll "pizza" - thinly sliced toasted roll, tomato and olive paste, roasted veg, Violife cheese.
 
B: muesli
L: lentil soup (home-made)
S: home-made seed bar
D: cauliflower rice with stir fry vegetables, vegan paneer and home-made tofu

GORGEOUS!!!

Sometimes eating a healthy diet is so hard
 
B: Muesli (no added sugar)

L: Juice - spinach, orange, lime, lemon, ginger & honey

D: Garlic bread & pizza
 
B: Linda Mac quarter pounder (on its own)
L: box of Lidl berry, seed and nut mix
D: mushroom stroganoff on celeriac mash
 
B: Muesli (no added sugar)

L: LM sausage, fried egg, beans & hash browns.

D: Veg & quorn mince pie, potatoes, broccoli & kale. Chocolate gateau for a Sunday treat
 
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