Tested 2 hrs after dinner last night and blood glucose was 7.8. This morning when testing before breakfast it was 8.3. How can the level increase when I've not eaten anything else in between. Could my monitor be faulty? At the moment I'm trying to control my type 2 by diet alone and am reducing carbs and staying away from anything sugary. Thanks in advance to anyone who may be able to shed some light on this x