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| The Forum discusses: food for thought |
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| The first of our weekly themes throughout Diabetes Awareness Month is food, so we’ve found some foodie posts on the Diabetes Forum – such as recipe ideas and tips - to help spice up your meals. |
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Converting the sceptics
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| When Forum user Chronicle_Cat asked if anyone was sceptical before going low carb, an insightful conversation emerged about low carb success. |
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Chocolate alternatives
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| Forum user Mel dCP was seeking an alternative to chocolate one evening and found one particular food settled her cravings: cacao nibs. |
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Courgette creativity
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| This popular post from Mr_Pot led to a fascinating conversation about various tasty courgette-based meals – the parmesan sprinkle is our favourite part! |
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Spoiled for choice
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| When Forum user Yai asked for side dish advice for nut butters the community responded with an array of suggestions. Among them was marmite! |
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Take a look at some of today's top threads:
There are 1,800,793 posts from 290,233 members in the forum right now.
Did you know: that 96% of questions get their first response in 4 minutes! Login to join the conversation or sign-up and start a thread here.
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| How I turned my health around |
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| We've been featuring the diabetes community's success stories through November. Eddie Condren went low carb and has turned his type 1 diabetes management around. |
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| In case you missed it... |
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