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Type 2 Treat

For something sweet I bake something low carb - keto chocolate cake, scones, biscuits, lately madeleines because my new waffle maker has plates for madeleines, waffles, stewed rhubarb or other low carb fruit with lots of cream.
Savoury I have salted nuts, Camembert or Brie, salami, really good steak, wine, G&T...
A lot of these things are actually just part of my diet now but because they were forbidden back in the old days, they still feel special!
 
TeddyTottie said:
For something sweet I bake something low carb - keto chocolate cake, scones, biscuits, lately madeleines because my new waffle maker has plates for madeleines, waffles, stewed rhubarb or other low carb fruit with lots of cream.
Savoury I have salted nuts, Camembert or Brie, salami, really good steak, wine, G&T...
A lot of these things are actually just part of my diet now but because they were forbidden back in the old days, they still feel special!
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Thanks for that
 
More steak :D

In my opinion, and it is only an opinion, treats are for training dogs. Whilst I enjoy everything I eat immensely, the whole 'food-as-a-reward' thing is not part of my life.
 
Jim Lahey said:
More steak :D

In my opinion, and it is only an opinion, treats are for training dogs. Whilst I enjoy everything I eat immensely, the whole 'food-as-a-reward' thing is not part of my life.
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Got to agree with this ...
 
I have diet jelly for something sweet, I am planning to try a 'hot chocolate' with some no sugar cocoa and almond milk and cream (of course). I also now find coffee with cream quite a nice treat which I have often. When I first had coffee with cream I really didn't think I would grow to really like it but now my everyday treat.

Cheese is always good. You could try seafood? I also find pork belly with .lovely salty crackling is a great savoury treat.

Plenty of options- maybe give us some ideas of things you like and are missing.
 
Snacks/Treats/Go To's

Cocktail sausage
Slice of ham
Slice of cheese
10g worth of blackberries/strawberries/raspberries

These suit me…
 
Struma said:
Snacks/Treats/Go To's

Cocktail sausage
Slice of ham
Slice of cheese
10g worth of blackberries/strawberries/raspberries

These suit me…
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Said it before. Can’t see why you can’t have the odd ‘sweet’ treat as long as it’s low carb. I’m with Teddy Tottie. I make a cake with almond flour and erythritol or cookies with same. About once a fortnight shared with non diabetic husband. Also nuts. Or small amount dark chocolate. Or half a bag of Wotsits. Or a protein bar. Have to be clear, I am generally low carb and can’t see harm in a low carb treat. Confirmed by Blood sugars. As always test, test, test.
 
[QUOTE="Jim Lahey, post: 2270639, member: 496333"
In my opinion, and it is only an opinion, treats are for training dogs. [/QUOTE]
WOOF WOOF!! I've occasionally been called - to put it in nice polite terms for the Mods- a female dog, so as such I reckon I must definitely be allowed treats?

Seriously though, I don'r consider LCHF to be a deprivation diet, and most low carb food I eat can be a treat in itself - particularly smoked salmon, and rather than have specific "treats" which sort of have forbidden connotations, I regularly include in my diet some particularly enjoyable and suitably low carb foods that I can eat in small quantities, such as Lindt 85% dark chocolate, fruit or baked goodies, etc, none of which have any negative impact on my glucose levels or health. Which is all that really matters. :D
 
The only treat that doesn’t have a negatives effect on my BG is a glass of wine or a G&T. If I’m desperate, an Aldi salted caramel nut bar., but I always regret it...
 
My go to snacks are:
Spoon full of peanut butter
A handful of macadamia nuts
Dried Japanese seaweed
Cheese
 
JoKalsbeek said:
Every meal should be a treat on its own. ;)Lately I've made keto pecan cookies, which turn out to freeze insanely well. (And I don't defrost them when it's warm, excellent replacement for icecream!). https://www.ibreatheimhungry.com/chewy-keto-pecan-cookies-low-carb/
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These are one of my new favourites too, but I'm too lazy to make individual little balls so I make one big round flat one and slice it up into 8 pieces, like shortcake.. Which doesn't really last long enough to freeze! :oops:

Swapping pecan for hazelnut meal and cocoa powder, topped with chopped toasted hazelnuts works very nicely too.
 
Robbity said:
These are one of my new favourites too, but I'm too lazy to make individual little balls so I make one big round flat one and slice it up into 8 pieces, like shortcake.. Which doesn't really last long enough to freeze! :oops:

Swapping pecan for hazelnut meal and cocoa powder, topped with chopped toasted hazelnuts works very nicely too.
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Oh my... That does sound good! :) (And those little balls drive me up the wall, so, excellent tip!)
 
JoKalsbeek said:
Oh my... That does sound good! :) (And those little balls drive me up the wall, so, excellent tip!)
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When you make your big flat circle, score it with a knife into 8 or however many segments, which you can then cut right through when cooked and cooled I reckon about 3 mins in my microwave and give it a poke with skewer or cocktail stick to see to check if it'd done/comes out clean.
 
Robbity said:
When you make your big flat circle, score it with a knife into 8 or however many segments, which you can then cut right through when cooked and cooled I reckon about 3 mins in my microwave and give it a poke with skewer or cocktail stick to see to check if it'd done/comes out clean.
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One day, this forum might turn me into a kitchen princess after all! :) Thank you!
 
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