Muddy Cyclist
Well-Known Member
- Messages
- 4,692
- Type of diabetes
- Type 2
- Treatment type
- Diet only
Blimey your Environmental Footprint sounds worse than mine, I thought I had worries about the future of my Wood Burner Stove.Good Afternoon Ladies and Gentlemen.
1st. Many thanks for all kind thoughts and best wishes for yesterday's trip to the hospital, a raft of blood tests and an ultrasound scan are required.
The local hospital and my transplant hospital are changing the way things are done and it sounds very much like joined up thinking has at last been applied and I hope this new system works.
Bloods this morning were 6.8, that meter is well, best not say to much.
Yesterday evening I analysed my eating patterns and the conclusion was I'm mostly vegan ( shock horror ).
Let me explain
Most of my meal is composed of vegetables say 70%, then the balance is protein with a little gravy.
The upshot of this horrendous conclusion is I'm damaging the environment with vegetation generated flatulence and causing farm animals to starve by eating their fodder.
Should I go back to eating processed foods irrespective of the damage to my health?
Your thoughts would be appreciated.
My sons last partner was Vegan as was her three boys, nightmare. Re flatulent there are now some environmentally friendly corks.