A
Avocado Sevenfold
Guest
I usually soak them overnight. My blender packed up at the weekend making a (non diabetic friendly) tiramisu made from creamed cashews. It had yogurt in it which helped with the blending and it came out lovely and smooth just as the blender's motor started to smell funny and stopped working.when you said you soacked for ages how long? I find I need to do them for 12-14 hrs I put them in a jar with water. I dont have a fancy mixer
Hope you are feeling better now, Rosie