I don't wish to be mean but you are contradicting yourself a little bit there? On the one hand you say you're not sure it's possible to overdose on vitamin C but on the other hand you say what happens when you take too much.
By overdose, I simply meant too much. Enough to have undesirable side effects. In fact you're even describing side effects at the ballpark dosage we were talking about
Jim, it wasn't my intention to confuse. Apologies.
"Rumbly tummy" is experienced when the amount of vitamin C taken spaced out throughout the day exceeds what the body needs when well, to meet our daily needs, and/or to possibly prevent or lessen the effects of infection.
When under stress, an example would be flying long distances, or fighting a viral infection, the body's need for and use of vitamin C increases significantly, so dosing is higher and more frequent.
I am well right now, so am taking 2 g a day. 1 g with breakfast. 1/2 g at lunch, then 1/2 g again at dinner. I might take another 1/2 g later if I'm stressed or up late between dinner or bed.
If I become ill with cold or flu symptoms I will begin taking 1 g an hour, or more, with water to maintain hydration, to help my body fight the infection. At the rate of 1 g an hour and throughout the night each time I wake, that likely would be 20 g a day.
The amount used to treat the 50 hospitalized COVID-19 positive patients with moderate to severe symptoms in China was 20 g a day administered via IV. One patient, whose condition significantly worsened to the point the doctors thought she would die, was administered 50 g via IV over a period of 4 hours, then recovered. The average hospital stay for those 50 patients was 4 to 5 days less in comparison to patients who did not not receive the vitamin C therapy. All recovered, none died.
During the 20th century high dose vitamin C was used by a doctor to treat polio with excellent results. In a country where tetanus is common it has been used to treat that deadly condition with excellent results.
When these case reports have been presented to groups of medical professionals, they are ignored and denied, the same with the low carb/keto diet for the last 50 years.
The cost of 20 g of vitamin C a day for 9 days for me is $16. Cost of a hospital stay for any amount of time for me is $5000. If I test positive for COVID-19 and have to go to the hospital, I will do it, but I can see no reasonable argument for not using vitamin C. My hope is that by spending the $32 to take it, I will increase my chances of avoiding hospitalization.
I share this information only with the hope that it helps someone other than myself. Unlike you Jim, the reality is that most people will not dig into the literature to learn natural medicine approaches to preventing or treating disease.
All I'm doing here is encouraging you and others here to listen to the videos by Dr. Richard Cheng, MD and Dr. Suzanne Humphries, MD that I've posted here on this thread so you can make an
informed decision.
I am doing what I discuss here in addition to following all government recommendations, eating a healthy whole food low carb keto diet, and taking the nutritional supplements I've been taking all along but with the addition of more vitamin C - (I normally only take 120 mg of vitamin C made from berries from throughout the world). My plan is to continue taking 2 g vitamin C a day until May 2021. Preparing for the worst, hoping for the best.