I definitely agree with you and made this same point about the actual number of mouths to be fed when we were discussing limits. Supermarket managers and programmers need to learn to apply just a little common sense to such restrictions, though I'm not sure how they would check family sizes for online orders, but ration books would/should at least be per person...Just read about pleas for scientists for rationing.
In principle I agree with this rather than they way shops are doing it now. 2 tins per shopper is very different for a slight pensioner v a family of 5 with 3 teenagers. My mum (live alone) would have 2-4 meals from that. It would feed 2 of my kids leaving one starving along with me and his father. Only answer right now is repeated visits repeating exposure.
However the plea is for it to be based on eatwell
So your answer is “no I am not eating my usual food”. What did the potatoes do to your bgl?
But it effectively was that you had changed what you are eating.No, my answer was the answer I posted.
I am not buying any fresh foods these days; I want food that hasn't been handled or breathed on or sneezed on by other customers; food that was hopefully processed before the coronavirus hit.
Just read about pleas for scientists for rationing.
In principle I agree with this rather than they way shops are doing it now. 2 tins per shopper is very different for a slight pensioner v a family of 5 with 3 teenagers. My mum (live alone) would have 2-4 meals from that. It would feed 2 of my kids leaving one starving along with me and his father. Only answer right now is repeated visits repeating exposure.
However the plea is for it to be based on eatwell
https://apple.news/AA9-v49GeQrmbPQg2J6HV1A
https://apple.news/AA9-v49GeQrmbPQg2J6HV1A
I discovered a near neighbour who normally delivers fruit and veg to the now closed restaurants is selling fruit and veg boxes to local households - not only convenient but better quality than we usually get. Now if only I could find a local chicken farm with some eggs.
Hello,I actually had a proper meal today for lunch, one that would have been a good meal before T2 diagnosis. Roast beef with gravy, mashed potatoes, green peas. The beef and peas came from cans, the potatoes, dried, came from a box. I am not buying any fresh foods these days; I want food that hasn't been handled or breathed on or sneezed on by other customers; food that was hopefully processed before the coronavirus hit. The only "fresh" foods I am eating these days are yogurt and cheese.
I wouldn't bother. All slots are booked (in my area anyway) until April 9th. Cannot book beyond that yet. Every man and his dog is in on this now. I used to always do home delivery up until Feb. The system's in melt down. Time to grow your own.Just tried to log into my Asda account just out of idle curiosity really but found my self in an on line queue to sign in.
Yes I as I said somewhere else people are booking multiple delivery slots by ordering loads of single items then cancelling at last minute the ones they don't want.I wouldn't bother. All slots are booked (in my area anyway) until April 9th. Cannot book beyond that yet. Every man and his dog is in on this now. I used to always do home delivery up until Feb. The system's in melt down. Time to grow your own.
Sainsbury's say you can only make one booking a week. In an email today they said they have had more contacts to their customer care in two weeks than they normally have in a year with people trying to book slots.Yes I as I said somewhere else people are booking multiple delivery slots by ordering loads of single items then cancelling at last minute the ones they don't want.
Unbelievable. TBH I'm not going to use it until things are back to normal as I am young enough to drive to the shop. I think older folk or those at high risk should get priority. But that's probably not gonna happen.Yes I as I said somewhere else people are booking multiple delivery slots by ordering loads of single items then cancelling at last minute the ones they don't want.
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