D
Wednesday 20/1
FBG (05:30) 4.0
.....................................5 km walk
Breakfast (7.30am): Scrambled eggs, avocado toast, juice from one orange {446 Cal / 28.8g Carbs}
Snack (11am): Tomato & lentil soup {90 Cal / 13.4g Carbs}
Lunch (12pm): Jackfruit curry, aloo gobi [leftovers] {268 Cal / 22.4g Carbs}
Peach, raspberries, yoghurt, walnuts {129 Cal / 11.5g Carbs}
BG (6pm) 4.1
Dinner (6pm): Linguine with squid, fennel & chilli/ Frappato (5oz) {447 Cal / 50.2g Carbs}
Own creation, tasty, Wine mostly drunk whilst cooking.
Eton mess {230 Cal / 21.9g Carbs}
5 cups of coffee (3 of them decaf)
Calories 1679
Carbs 157.3g
Protein 58.1g
Fat 70.1g (Sat Fat 21.2g / Trans fats 1.1g)
All food cooked from scratch, if you would like any recipes please just ask
I don't take any medication at all.Hi what medication you take
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?