I'm really enjoying this thread, and im not going to put my 2p worth in to the pros and cons, or about the original op link and study.
What I will say that, because of the nature of my blood glucose problems. I have to very low carb, is how I describe it, because you just can't get zero carbs.
Full fat is what I go for.
However, every where I look on every website that I read on RH. It says I have to eat a modicum of complex carbs, wholemeal grains and low fat dairy.
What a load of rubbish!
Even the homepage on this website, says that RH ers should eat carbs!
I myself and my RH co patient,
@Brunneria, (and who would argue with Brun!) Have been allowed by the admin to set up our forum. The advice is contradictory to all them websites. We don't choose to eat unnecessary carbs!
And from our personal experience and others that have joined in the forum agree, that carbs are not essential for good health and of course weight loss.
However you do low carb is entirely up to you and how you balance the food you eat is of personal choice and experience. How low you go is to your experience and how much full fat is the same, obviously there are those that have to be careful with that.
But the bottom line, the best way to gain control is to get rid of as much unnecessary carbs as you can. Reduce your carbs, reduce your plate size, increase your exercise!
The key to unlock better health is low carb.
And it works.