Naproxen and Codeine all day - original issue solved but the way I sleep has probably caused more problems. Not liking this one bit not so much the inconvenience more the sitting still and needing waiting on - less than 100 steps so far today.
followed by sliver of remaining hc Yule log
Still have about a quarter! I eat small portions. At least you had significant help I’ve had some help but not enough.Can’t believe you still have any of that left. My Dad and I had polished ours off by the time I left his place on 27th December!
Fine now, thank you. Yes, the onion loaf is a bit much.We have a Miller and Carter fairly near, I love it too. Will have to request no onion loaf next time though - plays havoc with my bgs
Hope you’re ok now after your funny turn.
Can’t believe you still have any of that left. My Dad and I had polished ours off by the time I left his place on 27th December!
Still have about a quarter! I eat small portions. At least you had significant help I’ve had some help but not enough.
Weather and light looked amazing today so I hope everyone who wanted to made as much use of the conditions as @Goonergal.
Breakfast: Tea - several pint mugs; Lunch: Cheese and cucumber sandwich with livlife bread; 4 cherry tomatoes; 3 radishes; tea Late afternoon: Tea: Evening meal: CCB Naproxen and Codeine all day - original issue solved but the way I sleep has probably caused more problems. Not liking this one bit not so much the inconvenience more the sitting still and needing waiting on - less than 100 steps so far today. May have cocoa later. Hopefully, that was all low carb.
CCB images may be tomorrow - my nurse has been busy today. I don't think the 7k steps Friday was the best idea really.Oh dear, this has been going on for days now, poor you, must be horrible. You’re usually so active so the enforced relaxation must be hard.
Would you be able to post a photo of your CCBs please? I dont think mine are anything like the genuine article. A cross section would be good too if you have layers in yours.
THM - Trim Healthy Mamas. Oddly enough I ended up in nana's little kitchen as well today on a click through from one of these 45 best bread recipes from low carb yum. Ended up there because I was tracking like you pastry and something that looked like real bread.Saw Tom Kerridge making this yesterday;
https://www.bbc.com/food/recipes/sausage_rolls_14294
So. Though that I would have a go. Only a quarter of the amount of ingredients and used the crumbled meat from 4 x 97% pork sausages and substituted the carrots for leak. Cooked the whole lot and left to go cold.
Pastry though. So I used this recipe;
https://www.nanaslittlekitchen.com/lighter-low-carb-pastry-crust/cookbook-print/6005/
But, what the heck is THM Baking Blend?
Found this;
https://www.wholesomerecipebox.com/thm-friendly-baking-blend-recipe/
Well, I think that the filling may have been a bit too wet as it took a while for the “pastry” to crisp up. Even though I had it in the fridge for an hour.
Have a bit of almond flour hand to add if the pastry looks a bit sloppy, but not too much as it firms in the fridge. Don’t roll out the pastry too thin either if you fancy making it.
Had it with some braised cabbage flavoured with fennel, red wine vinegar and a splash of stock.
You might have a queue forming at your door any time now.
Hope you recover soon. xxWeather and light looked amazing today so I hope everyone who wanted to made as much use of the conditions as @Goonergal.
Breakfast: Tea - several pint mugs; Lunch: Cheese and cucumber sandwich with livlife bread; 4 cherry tomatoes; 3 radishes; tea Late afternoon: Tea: Evening meal: CCB Naproxen and Codeine all day - original issue solved but the way I sleep has probably caused more problems. Not liking this one bit not so much the inconvenience more the sitting still and needing waiting on - less than 100 steps so far today. May have cocoa later. Hopefully, that was all low carb.
Oh good. Will await your findings on the sprouting grain flour. Sounds promising.THM - Trim Healthy Mamas. Oddly enough I ended up in nana's little kitchen as well today on a click through from one of these 45 best bread recipes from low carb yum. Ended up there because I was tracking like you pastry and something that looked like real bread.
Seems to be readily available in the USA but after more digging I narrowed it down to Organic sprouting grain flour. Been doing a fair bit of reading on it today and, although I think the carb count is still high , it behaves differently in that it behaves more like vegetables when breaking down and doesnt cause a spike in BGs. I'll go on digging tomorrow as it seems some sprouting grain flour is better than others but as least you can get it here.
I saw Tom Kerridge yesterday doing the whole roasted celeriac with the chicken. Didn't want to do a whole roast celeriac but I did follow to make the celeriac roasties today.
Celeriac and hazelnut soup with sage and hazelnut pesto. Recipe from the Sunday paper a couple of weeks ago and the only lc adaption I made was to reduce the onion to 1/2. It was delicious.
I second that! We made ours last about 10 days and kept to the 14 suggested servings, which I thought was impressive!Can’t believe you still have any of that left. My Dad and I had polished ours off by the time I left his place on 27th December!
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