Do you make your own? If so, could you point me in the direction of some recipes please? Thank you.Yesterday:
4 fat bombs, broth and herb teas
D: baked chicken breast, chorizo and cheese, with asparagus and broccoli.
No snacks.
Today:
Exactly the sameplus one round of granary toast with a lot of crunchy peanut butter
Do you make your own? If so, could you point me in the direction of some recipes please? Thank you.
B: bacon, egg and black pudding, peppermint tea
L: astonishingly good seafood platter; smoked prawns, rollmops, smoked salmon, crab pate, mackerel pate and salad
S: cream tea (cherry scone, jam and a disappointing amount of cream, peppermint tea)
D: goats cheese and olives
OK Thanks for the link BrunneriaDo you mean the fat bombs?
There are lots of recipes out there.
I usually do one from this list
http://ketodietapp.com/Blog/post/2015/03/24/60-amazing-fat-bomb-recipes
good to see you @Susikav ! Hope you are well?
I ate quite a lot more carbs than usual last week (including that scone!) and my blood glucose went higher than usual nearly every day (I even hit 12mmol/l) one day, but was at 8 or 9 most days, for an hour or two. But the saving grace was that we were on our feet nearly all the time and walked so much that we actually wore the dogs out! haha!
So whenever the bg went too high, it would drop again due to the exercise. That same amount of carbs on a sedentary work day would have been a disaster. lol. Mind you, I don't think I ever went above around 120g carbs in a day (although that is a guess) so technically it was still Low Carb.
I couldn't eat like that long term - I was really feeling the drag, the tiredness and the carb cravings, but combined with the exercise, I could keep it up for 5 days.
There are Low Carb scone recipes out there, if you do a google search. I have tried a couple and they seemed OK, but LC is never quite the same as the real thing, is it?
Hi @ellagySome ham pieces and some edam cheese and a cup of tea milk and no sugar!
This is exactly what I do with the green/white tea that I drink - have never drunk black tea - and it works very well... cannot drink it without, even though it's the best quality and not bitter at all... Not really a tea drinker, which is probably obvious, but I drink so much coffee I have to drink something else, other than litres of water...I always have cream in tea nowadays. The trick is to use about 10% of the quantity of milk that you would have used. It looks really dark, but actually works surprisingly well. Just don't sploosh in a large quantity, cos thats horrible!
Thank you debrasue. I have only two cups of tea with milk in a day. I have lactose free milk which is 3g per 100ml. The rest is peppermint tea... without sugar/honey. I am going to try to have coffee instead of at least one cup of tea with milk.Hi @ellagy
Just a thought, and I know it's not very nice in tea, but did you realise that cream is very low carb, whereas milk is quite high in carbs? If you drink quite a few cups of tea in a day you could be consuming quite a few hidden carbs.
Yummy!!!B Smoked salmon & scrambled eggs on half Lidl roll toasted & buttered
L Busy cooking, so at different times... 1 raw runner bean, 2 pieces cheddar, 2 cherry tomatoes and 1 tspn peanut butter
D Spicy nut & veg loaf, with olives & tomatoes in olive oil
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