midnightrider2
Well-Known Member
- Messages
- 1,046
- Type of diabetes
- Type 2
- Treatment type
- Diet only
Sunday 18/6
FBG (05:30) 4.3
Rest day
Breakfast (7.30 am): Baked beans & mushrooms on toast, OJ {490 Cal / 41.5g Carbs}
Snack (10am): Toblerone, 3 pieces {136 Cal / 13.5g Carbs}
Lunch (12pm): Soupe au pistou {168 Cal / 17.7g Carbs}
Plum, blackberries, yoghurt, walnuts {131 Cal / 13.2g Carbs}
Dinner (6.30pm): Sausages (x4), celeriac mash, peas, sweetcorn, quince jelly/
Primitivo (5oz) {727 Cal / 46.2g Carbs}
Dinner made by son with help from his mum (he is only 12) for fathers day
Peach, strawberries, yoghurt, almonds {134 Cal / 13.7g Carbs}
5 cups of coffee (3 of them decaf)
Calories 1828
Carbs 152.4g
Protein 96.6g
Fat 83.7g (Sat Fat 23.4g / Trans fats 1.2g)
All food cooked from scratch, if you would like a recipe, please just ask
FBG (05:30) 4.3
Rest day
Breakfast (7.30 am): Baked beans & mushrooms on toast, OJ {490 Cal / 41.5g Carbs}
Snack (10am): Toblerone, 3 pieces {136 Cal / 13.5g Carbs}
Lunch (12pm): Soupe au pistou {168 Cal / 17.7g Carbs}
Plum, blackberries, yoghurt, walnuts {131 Cal / 13.2g Carbs}
Dinner (6.30pm): Sausages (x4), celeriac mash, peas, sweetcorn, quince jelly/
Primitivo (5oz) {727 Cal / 46.2g Carbs}
Dinner made by son with help from his mum (he is only 12) for fathers day
Peach, strawberries, yoghurt, almonds {134 Cal / 13.7g Carbs}
5 cups of coffee (3 of them decaf)
Calories 1828
Carbs 152.4g
Protein 96.6g
Fat 83.7g (Sat Fat 23.4g / Trans fats 1.2g)
All food cooked from scratch, if you would like a recipe, please just ask