Monday 27/5
FBG (5.30am) 4.4
Breakfast (5.30am): Porridge (almond milk), plum, blueberries, walnuts (271 Cal / 38.1g Carbs}
..................................1 km jog to the gym
...................................rowing machine {12 x 500m sprints, 30 sec rests)
..................................10 km run home [52 min 17 sec] Felt slow, and it was - tired today
Breakfast 2 (7am): Garlic mushrooms, toast & hummus, grapefruit juice {205 Cal / 24.1g Carbs}
Lunch (12pm): Carrot & red lentil soup {105 Cal / 15.7g Carbs}
Toast with sardines in tomato sauce {213 Cal / 12.4g Carbs}
Peach, strawberries, yoghurt, pecans {117 Cal / 10.1g Carbs}
Snack (3pm): Chocolate chip cookie {142 Cal / 16.6g Carbs}
Still warm from the oven - I also did some licking of the bowl (the best bit and calorie free)
Dinner (6pm): Salmon, new potatoes, asparagus, green beans, peas {514 Cal / 28.6g Carbs}
Mango, kiwi, yoghurt, pistachios {140 Cal / 16.5g Carbs}
5 cups of coffee (4 of them decaf)
Calories 1753
Carbs 168.7g
Protein 99.8g
Fat 65.1g (Sat Fat 11.4g / Trans fats 0.2g)
All food cooked from scratch, if you would like any recipes, please just ask