Friday 2/8
FBG (5.30am) 4.1
Snack (5.30 am): Porridge (almond milk), strawberries, raspberries, pecans {272 Cal / 37.4g Carbs}
..................................1 km jog to the gym
...................................rowing machine {6 x 500m sprints, 30 sec rests)
..................................5 km jog home
Breakfast (7.30am): Garlic mushrooms, toast, OJ (263 Cal / 26.0g Carbs}
Lunch (12pm): Caponata & prawns {282 Cal / 18.9g Carbs}
Pear, blueberries, yoghurt, walnuts {190 Cal / 16.9g Carbs}
Away at friends for the night, picnic by the river, values estimated
Dinner (6pm): Cheese & tomato quiche, ham sandwiches, chicken wings,
potato salad, crisps, green salad {681 Cal / 49.1g Carbs}
Cheeseboard, grapes {178 Cal / 11.2g Carbs}
Prosecco (2 glasses), Rioja (2 glasses) {344 Cal / 10.5g Carbs}
5 cups of coffee (3 of them decaf)
Calories 2253
Carbs 176.5g
Protein 88.3g
Fat 92.4g (Sat Fat 32.4g / Trans fats 1.4g)
Saturday 3/8
FBG (5.30am) Not measured today
Snack (6am): Peanut butter & banana on toast {216 Cal / 30.8g Carbs}
..................................6 km walk, up a local hill
Breakfast (8.30am): Mackerel, gooseberry compote (360 Cal / 22.2g Carbs}
Friend who we were staying with caught the mackerel in the North Sea yesterday.
Lunch (12pm): Back home
Minestrone soup, avocado toast {367 Cal / 27.8g Carbs}
Pear, blueberries, yoghurt, walnuts {147 Cal / 15.6g Carbs}
BG (6pm) 4.1
Dinner (6pm): Orzo pasta with lemon, prawns & summer veg {461 Cal / 59.6g Carbs}
Peach, raspberries, yoghurt, hazelnuts {152 Cal / 13.7g Carbs}
5 cups of coffee (4 of them decaf)
Calories 1842
Carbs 176.3g
Protein 96.9g
Fat 72.8g (Sat Fat 12.4g / Trans fats 0.1g)
All food cooked from scratch, if you would like any recipes, please just ask