Hi All. What a scorcher of a day yesterday was.
Yestedays food went as follows:
Breakfast: usual slice HiLo toast, butter, tea.
Even if its hot I have to start the day with at least two mugs of hot tea which of course is drop in the ocean compared to
@ianpspurs!
Lunch: Prawn cocktail with Little Gem.
Supper: Moules vacuum packed from W******e. OH had both bread and chips and I stole the crispy chips from his. Bit disappointing compared to fresh. But then its only been a couple of weeks since I had glorious moules in Cornwall which tasted of the sea.
Was going to do FroYo but it got late and I grabbed a bit of Ewes cheese with Oregano also from above mentioned store. Its my latest “thing”. OH doesnt like it so I only buy 100g at a time or I could easily overdo it!
Todays food:
Breakfast: Tea x2.
Brunch of two slices bacon and two scrambled egg.
Oh and I like my eggs softly scrambled and creamy with good knob butter. I take the pan off the heat long before they could be considered done and continue stirring.
My boys grew up calling it “creamy egg” and still do. Cant be doing with dry scrambled egg which is mostly what you get out.
Supper: will be Roast chicken, tenderstem brocolli, mushrooms fried in butter.
Afters maybe, could be FroYo or theres a bit of that Oregano cheese left!
Prefaced by at least 1 G&ST, well it is still the weekend.
Enjoy the test of the weekend everyone.