So lurv them, a slice for me is 360 degreessmall slice of Charentais melon
They're delicious, aren't they? I seem to be able to get away with a small slice so far - the problem is stopping at just a small slice!So lurv them, a slice for me is 360 degrees
Sounds yummy @4ratbagsB: coffee n cream
L: 2 fried eggs, roast chicken, broccoli, cauliflour, LC cheese sauce, pepsi max
D: marinated pork, broccoli, cauliflour, pepsi max
S: coffee n cream
I bought some of the Carrot Cake icecream, having seen it mentioned on your post, but I haven't tried it yet. Do they do other flavours? My local Tesco only stocks this one...Goodness me, I ate a lot today.
No electricity for part of the morning, so OBVIOUSLY we HAD to go out for breakfast
B: bacon, egg, superb sausage, mushrooms, grilled tomato, beans, hash brown and a cup of lemon and ginger tea
L: not needed
S: one profiterole and masses of whipped cream
D: small portion of chicken aubergine and tomato curry, with a huge side salad including hard boiled eggs.
That may be too many eggs in one day, only time will tell.
Oh, I wanted to report back on my PErfect World icecream.
It was Carrot Cake flavour. and it really did taste of carrot cake. The only problem is that carrot cake should be cakey, not ice creamy. Nice lumps of walnut. It was OK. I will eat the rest of the tub, and then decide whether to repeat purchase, and I would definitely like to try the other flavours... it was better drizzled with double cream.
Isn't everything?
I bought some of the Carrot Cake icecream, having seen it mentioned on your post, but I haven't tried it yet. Do they do other flavours? My local Tesco only stocks this one...
I only eat them in season, in France. I usually end up eating a whole one - each day! Have no idea what impact they have as I am usually much more active on my Hols than being stuck behind a desk at work. All I know is the net impact is nilThey're delicious, aren't they? I seem to be able to get away with a small slice so far - the problem is stopping at just a small slice!
Well, that's encouraging - although you're right, they DO taste better in France! I think that's why I'm eating them now - withdrawal symptoms from my holiday dans le Sud a couple of weeks ago...I only eat them in season, in France. I usually end up eating a whole one - each day! Have no idea what impact they have as I am usually much more active on my Hols than being stuck behind a desk at work. All I know is the net impact is nil
Oooo I was in the Tarn last week, travelling around knocking up old friends and my boss, last friday I was in Samatan, Formulae menu was fish. Just as well because 5 of the other 7 days was Duck. But it did mean some really surprisingly low BG readingsWell, that's encouraging - although you're right, they DO taste better in France! I think that's why I'm eating them now - withdrawal symptoms from my holiday dans le Sud a couple of weeks ago...
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