purplepenguin
Well-Known Member
- Messages
- 319
- Type of diabetes
- Type 2
- Treatment type
- Tablets (oral)
The trigger for me was my cholesterol level moving above 4 in June after dabbling in OMAD, fasting , keytone testing and cream in tea etc. That level is a real no no for me. I have given things like bulletproof coffee a go since then and since I don't see any benefit in bg levels I am angry with myself for being so dumb. Bearing in mind the context of the conversation 9 gms carb may not be an issue but I would proceed with caution. I am also very wary around alcohol most of the time. I think my food lists back up caution with alcohol?
@DJC3 my attempt at the other microwave bread, I sprinkled seasame seeds on mine and I’ve had it as buttered toast with a black rooibos tea for breakfast. I toasted it when I got to work as I was a little bit behind this morning, 3 people came into the kitchen as it popped out of the toaster, noses in the air like sniffer dogs, all thought it smelt amazing.
Looks good. I think both are ok, quick and easy. I will swap the recipes and do the microwave recipe in the mug and vice verse, if they both work I will probably opt for the lower carb one and then just use a mug if I want a bagel/roll and use the flat container if I want toastieLooks great - the sesame seeds are a good idea.
I tried the mug bread today - quick and easy and fewer carbs (3g vs 5g in the 90 sec one) but I don’t think I liked it as much - what put me off most was the eggy smell as it was microwaving. I made a cream cheese and smoked salmon ‘bagel’ type of lunch ( I’d eaten the other 1/2 before I remembered to take a photo.
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@Rachox ,Breakfast: my usual low carb coconut ‘porridge’ with strawberries and cream washed down with a black coffee.
Lunch: Skinny Café pancake with bacon and SF maple syrup followed by Greek yoghurt and raspberries.
Mid afternoon: raspberry chia pudding and black coffee.
Dinner: cold chicken tikka, cauliflower, broccoli and red onion salad, with pork scratchings followed by Oppo with strawberries and LC chocolate granola.
I really love your avatar pic, @DJC3.Had a jolly nice if uneventful day today. First off because Mr C cleaned and vacuumed my car - he wanted to take a load of bamboo he’d been hacking away at up to the dump but I didn’t want the mess in my car so he agreed to clean it afterwards. Result!
B: Halloumi, mushrooms and wilted spinach topped with a poached egg. Coffee and cream.
L: DD mug bread ( see previous post) with cream cheese and smoked salmon.
Mid aft. Costa coffee and cream while shopping with daughter and grandchildren
D: 2 lamb chops and cauliflower cheese. Couple of glasses of red wine.
This is the one I use:@Rachox ,what is this sugar free maple syrup, please? Could conjour up a big breakfast Canadian style with that.
I really love your avatar pic, @DJC3.
Ah, just love a rescue dog, and I know it is so painful when you lose them.Thanks very much - she is our very much missed rescue terrier Tilly. She died unexpectedly a few weeks ago and the house is a quieter, duller place without her.
Your avatar is pretty cute too - who is she?
Ah, just love a rescue dog, and I know it is so painful when you lose them.
My avatar is a kune kune pig. One of a few kept by friends.
A New Zealand breed. She was thanking me for feeding her peas in the pod.Fabulous - I’ve never heard of kune kune pigs, your one looks very inquisitive and comical.
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