This is a good morning so far. I went to bed on 5.4 which for me is great (must have been the prosecco

). FBG 6.4 and pre breakfast got to 7.2 but hubby called for an opinion on what plants I wanted in my many hanging sleeves so I tested again before I ate breakfast anď I was down to 6.7. Libre confirmed the little jump and turn. Even after breakfast it is barely moving.
B. Had to eat more chicken sausage so 2 Herta Chicken sausages, 2 rashers crispy bacon, 3 chestnut mushrooms, 3 Vittoria tomatoes, 1 fried egg and a Tassimo morning coffee with cream.
L. Nothing - it's Sunday so more than enough food and drink for dinner with the family
D. To start - mixing up some tomato , red pepper , sliced olives, parsley , garlic and harissa to dress a lovely piece of Hake fillet. Also used harissa to spice some cauliflower slices to go with it.
Main is veal escalope which will be done either with marsala or a creamy mushroom sauce. The carb eaters have new potatoes as well as green beans, broccoli, sprouts.
Dessert I have a sugar free lemon jelly made with blueberries, strawberries and raspberries in it ( M&S have one but not sugar free). The carb eaters also have zesty orange profiterols - another newbie at M&S.
Noticed that M&S also have Pork Belly crisps and salami crisps. They are not with thè crisps. They are in little plastic packs beside the many variations of chicken slices near their cold meats. The pork belly crisps are low carb , the salami ones are a use with moderation although I suspect they will be delicious.
It's Sunday so there will be the weekly campari and soda and a wee prosecco
May fit in 2 square of Lindt 90% Excellence to see if my BG falls again.