Wow...take care John. Stay well, stay safe.Awoke at about 4 AM feeling crapulous bs in the 2's had something sugary now at 4,2 feeling better having my usual double shot espresso black unsweetened.
Hi @DJC3 I've not found a sweetener I like so still stick with sugar. It had 500g cream cheese, 250g double cream, 3 eggs and 75g of sugar. Recommended amount of sugar from the recipe was 250g..
@hankjam what sugar/sweetener did you use? Have you tried Lakanto Monkfruit sweetener? It’s about the only one I can tolerate the taste of. Quite expensive though
Could this be worth a try? https://www.lonjevity-foods.com/product-page/fibersugar-1Hi @DJC3 I've not found a sweetener I like so still stick with sugar. It had 500g cream cheese, 250g double cream, 3 eggs and 75g of sugar. Recommended amount of sugar from the recipe was 250g.
Next time I will reduce the sugar more, it was still pretty sweet.
Probably a good idea to check with NHS or Dr with COVID untamed. Hope all rapidly goes well in Pippland.Drat, 8.5 and aches everywhere.
No explanation.
take care john xAwoke at about 4 AM feeling crapulous bs in the 2's had something sugary now at 4,2 feeling better having my usual double shot espresso black unsweetened.
Thanks for your concern, folks.
Bg fine by lunchtime. I am inclined to have achy bones.
No need for doctors. I tend to do better on my own.
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?