Hi
@Antje77. They are made similar to fathead dough.
300g mozzarella
150g almond flour or ground almonds slightly cheaper that the flour
Heaped tea spoon baking powder
Tea spoon cream cheese
Half tea spoon Italian seasoning
Half tea spoon garlic powder
Half tea spoon chia seeds (optional)
Half tea spoon chilli flakes
3 x medium eggs. 2 for dough. 1 for egg wash
Preheat oven to 180c
Add all dry ingredients together
Melt mozzarella in microwave add cream cheese. Pour the dry ingredients in mix and add eggs. Add some flour to you counter top and knead ingredients, you may need to add a little more flour as mix can be a little wet. I cut into four pieces.
Take each piece and flatten out either circular or rectangular to around quarter inch thick and add whatever your favourite pizza toppings are along with pizza sauce and mozzarella on half and fold over the other half. Use a fork to flatten the edges and paste on some of the beaten egg. I load them with loads of different meats and plenty of mozzarella. 15-20 mins in the oven till dark golden.and enjoy.