Yes I think that’s a great idea - I’d decided to do similar myself with the next batch - it was so messy trying to dip them.
Thanks for the flatbread recipe it sounds delicious- I’m going to have to hunt down that lupin flour, I’ve seen you use it quite often. I’ve never seen chia seed flour though, but I expect a quick Amazon search will reveal it.
Did you know we are called Pot Heads? That made my husband laugh
I have silicon molds I picked up in Lakeland in one of the many sales. Must admit I was thinking the same thing to coat in 2 or 3 moves. I loved bounty bars.Yes I think that’s a great idea - I’d decided to do similar myself with the next batch - it was so messy trying to dip them.
Thanks for the flatbread recipe it sounds delicious- I’m going to have to hunt down that lupin flour, I’ve seen you use it quite often. I’ve never seen chia seed flour though, but I expect a quick Amazon search will reveal it.
There's a lot of us aboutYes, I had heard that before. Improved my street cred no end.
After much debate with Hubby going mad wanting to know what to get me for Christmas , I told him to get me the grinding mill for the Kenwood so I can grind my own seeds, nuts etc to make flour. I'd considered using a coffee grinder but the Kenwood is loads quicker especially the beast I have.Yes I think that’s a great idea - I’d decided to do similar myself with the next batch - it was so messy trying to dip them.
Thanks for the flatbread recipe it sounds delicious- I’m going to have to hunt down that lupin flour, I’ve seen you use it quite often. I’ve never seen chia seed flour though, but I expect a quick Amazon search will reveal it.
A happily less fraught start to the day than usual for you.
I really like the Truro HC branch, it’s quite small but the staff are so friendly. One of the staff made me laugh saying her mum comes in every day and scoffs the free samples ‘every day! It’s so embarrassing!’
Hope your dad enjoys the gin, the chap in there recommended serving with a twist of orange, which I think sounds good.
Yes I think that’s a great idea - I’d decided to do similar myself with the next batch - it was so messy trying to dip them.
Thanks for the flatbread recipe it sounds delicious- I’m going to have to hunt down that lupin flour, I’ve seen you use it quite often. I’ve never seen chia seed flour though, but I expect a quick Amazon search will reveal it.
After much debate with Hubby going mad wanting to know what to get me for Christmas , I told him to get me the grinding mill for the Kenwood so I can grind my own seeds, nuts etc to make flour. I'd considered using a coffee grinder but the Kenwood is loads quicker especially the beast I have.
He insisted on getting me another addition so I went for the food processor. I have a Magimix I've had for donkeys years but the Kenwood attachment has more blades and options.
Think I need to reorganise though and get a Kenwood cupboard. Like the IP , the Kenwood lives on the worktop but I need an accessible home for the attachments.
Hi @DJC3 -- Thanks for the heads up. Let me know how your next batch turns out.
As to the flatbread -- you can also use almond flour exclusively. The reason, I also use lupin bean flour is because of the carbs (lupin bean flour has only 2.5g of usuable carbs compared to 7g for almond flour) and because of the price (it is about a third of the price of almond flour).
Wow! Lidl are brilliant. I agree - I should think it’d be the same as the flourLidl sell ground chia seeds. Maybe that would work in the same way that ground almonds do the same as almond flour?
Wow! Lidl are brilliant. I agree - I should think it’d be the same a
I have some at home - thought it might help to thicken hot chocolate made with almond milk but haven’t got round to trying it yet.
Hence the mill for the Kenwood although I may do it from scratch. Let me know if you find a source for lupin flour.I didn’t realise lupin flour was so good carb- wise. I must admit I use ground almonds in place of almond flour - its much cheaper and the only difference seems to be that its slightly coarser ground
The extension is already there!I think you will probably need an extension soon to house all the gadgets!
I do hope you’ve all recovered by Christmas, have you got much more to do or can you stay in and cosset yourself for a couple of days?
Found it on Amazon. It wasn't there the first time I checked when I spotted it in ziggy_w posts. Not cheap , but there again what is for our low carb cupboard. I see they have the lupin beans as well so I may compare against grinding them myself.Hence the mill for the Kenwood although I may do it from scratch. Let me know if you find a source for lupin flour.
I used just ground almonds and they were really nice@Rachox @shelley262 I’m thinking of trying the herby crackers - there is always cheese and biscuits on offer on Christmas Day so would be nice to have some crackers rather than just eating cheese.
Don’t have psyllium husk, which I note you used in place of some of the ground almonds @shelley262 would you just go with the full amount of ground almonds or would using some ground flaxseed instead of psyllium husk work?
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