Quick post before I try to catch up on many posts. I've got the cold now but recovering again. It is just a cold. Thursday bed 8.1 but FBG much better at 6.3.
B. TAG and a slice of LC toast with ox tongue and coleslaw.
L. Nothing.
D. Ended up with a lot of back and forward so by the time I got to eat I just had chicken wings and a garlic dip. Handful of cherries.
Friday - bed 7 FBG 7.1. Still sniffy and a mild sore throat.
B. TAG and a slice of LC toast with pate.
L. Nothing - early pick up day from school and boys to feed.
D. With a new stock of Lidl noodles I made a "spaghetti" with mussels and a tomato & garlic sauce. 2 squares of Godiva.
Will catch up on many, many posts now.
They look wonderful, and I admire your self-control!
I'll raise you a fresh batch of cheese crisps in two different flavours
The cheese balls will have to wait for another time as I needed to save some cheese for later.
Saturday Bed 6.3 FBG was also 6.3. I have so many parcels for my niece my house looks like a sorting office. Still she's back today.
@Annb - sorry to hear about your DILs toe. Really that is not acceptable for a telephone consultation. @ziggy_w the cauli rice absorbs the stock and goes creamy with the addition of the cream or a dash of cream. Not sure konjac would work the same. Chia might. The Glasgow/Clydeside situation is even more confused. You can't go into other houses unless it's for childcare/ caring. So they've said it's fine for grandkids to be with grandparents if they're looking after them but not if the grandkids just want to visit?? Parents come to collect them they're not allowed in. I think they have to stay 2 metres apart when they are in your house. So, you can meet your family in a pub and stay one metre apart, a restaurant but 2 metres apart and you can't sit at the same table, or a gym and goodness knows what the rule is there! How on earth is anyone supposed to follow this gobbledegook?? @Annb - no doubt you can tell me if I've got any of this wrong.
B. TAG and a slice of LC toast with ox tongue and coleslaw.
L. Pack of Cheddar Cheesies.
D. Cold cuts again. Slice turkey, ham, ox tongue and chicken. Veggie chips and coleslaw. Handful of cherries.
Let me know what it tastes like. I'll need a lot of space before I can consider buying it. The Iceland shrimp dish is this. There are 3 different ones but this is the one I add things to like spinach, Lidl noodles, mushrooms, cauli rice, dash of cream ....not all at the same time I hasten to add! The risotto does work well. It is just a case of making it the same way as a "normal" risotto gradually adding stock.
https://www.iceland.co.uk/p/iceland-sugo-ai-gamberi-300g/68865.html#start=1
Evening all.
@Antje77 those cheese crisps look fab.
@DJC3 thanks for the brisket recipe. Brisket is definitely on the menu later this week.
Successful food day all round. After the little cheese and bacon ball ‘starter’ an earlier dinner than planned (cooked much quicker than the conversion table suggested) of the most delicious air fried lamb shoulder. Rubbed it with oil, paprika, pink salt and rosemary. Small pot of Greek yoghurt to finish.
View attachment 43790 View attachment 43791
The lamb looks wonderful. I wouldn’t have considered air frying a shoulder.
I was thinking about you today as the news from Birmingham was coming in. I’m so glad you’re not there still.
Usual black coffee this morning.
Sort of Omad of roast pork, roast aubergine and cauliflower and a cabbage dish posted on the low carb recipe section of the forum. I must find the OP and credit them, it was lovely. Cooked quickly in a small amount of water. Added butter and cream and stirred in Parmesan.
Followed this with blackberries fished out of yesterdays gin experiment and h/m yoghurt. Red wine with the meal. Blackberry gin and soda beforehand with a little bit of h/m mackerel pate on sliced mushrooms.
They do, but I don't dare getting my hopes up. It's expensive and I won't do it if the dentist thinks the teeth where the bridge will be based on won't last many more years. Let's wait and see, and call the dentist tomorrow.Oh @Antje77 how horrible about the next tooth! Do they not do bridges? Hugs but I promise not to hug teeth.
Your oxtail dish looks very similar to my tripe dish. Similar ingredients and I'm sure just as delicious.No matter if electric or lamp-oil powered, they're brilliant!
Kitchen worktop is very much cat territory, and I'm not taking chances after all this peeling and chopping vegetables, and buying so much oxtail
I'm out at the moment but I noticed it in their latest email. Freezer space permitting I'll buy it in a month or so. I was thinking that cream cheese icing would be nice on it but I'd switch the lemon juice for something else in the mix.Anyone had the DGF gingerbread cake? It’s the new limited edition variety. I still have plenty of others in the freezer but thought this might be nice for the colder weather ( and dare I say it - Christmas!)
I'm assuming the SLC rolls are good too? I must do some boiled eggs mashed with butter again. Noticed it a few times catching up on posts and it would be great on a rollHugs to all who need them for whatever reason
Well ... I received my delivery from seriously low carb this morning ...
Brunch - 2 slices of seriously low carb bread toasted with lots of butter and mug of earl grey tea with double cream.
Dinner - 2Burger Rolls - one with onions, a teeny bit of heinz 50% less sugar ketchup and cheese on top and on the other I had salad - both were delicious and well ... today is the first day in over 3 years (since the big D) I had have a roll but won't be the last - happy days are here again! and oh (in line with the fast food) washed all down with large glass of pepsi max - lovely jubbly. SF jelly and clotted cream.
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