To be honest, the Morrisons pork skin rarely has enough fat for total scrumptious crackling.hugs to all those feeling low for whatever reason.
No breakfast
L: a little caulfower cheese savoury with a chunk of cheddar and a tomato
D salmon with a cheese sauce made just with cream and mozzarella, carrots and cabbage
Somehow 3 sqs of 85% have disappeared while trying to cook pork scratchings in the air fryer. Have ended up with something so hard that I know my dentist won't be pleased. Probably just use them bashed for coating something sometime.
Does anyone know how to them airier and lighter, like the crunchies and strips Mr Porky does rather than the very solid pieces sold as scratchings?
None, as long as you don't eat the wooden box?I used to make a camembert based tart tatin, which used the whole cheese baked in its own wooden box. Not sure how many carbs that would be.
Today I organised to go for a bush walk with one of my neices. I'm glad I did as needed to be busy Today is the anniversary of my elderest sister passing it's been a difficult year I cannot believe it's been a year since my sister passed away and miss her so much. Being Maronite Catholic its traditional that we have a memorial mass which will be held on Sunday. thank goodness there is no covid19 restrictions on attending where I live in Australia.
Dinner looks fab - what a great idea and you were right enough about the FA*T bars after all! I will maybe give them a miss and not bother trying them after all or I will be Mrs T no pals hehe
@ianpspurs I hope all of you will feel much better quickly, and the other dog will not catch it!
@annabell1 I'm so sorry about your sister. Having a memorial is such a comforting practise, I would think. Next time you make that platter, ask me over....I have never imagined pickled eggplant!
Has been a very tired-not-good day. Feeling better now but not up for much more than sitting around resting. I have such respect for all those of you who've kept to normal amounts of LC while feeling much worse than this, even with covid. I am overeating but so far at least it's my regular foods. Bfast avocado, pecans, accidentally licked my finger of canned cat food-- yuk!--, 2 scrambled eggs in usual olive oil
Next meal end of the cucumber, end of a yellow bell pepper, too much provolone, wished for cherry tomatoes but we ate them all, flax crisps/dilute soymilk, more pecans.
Next meal hopefully can be good-for-me foods.
19.11.2020
Few days missed somehow.
Reconstructing
18.11.2020
B CWC. Nut granola
L, CWC 3 chocolate biscuits, wish MrSlim didnt buy my favourites.
Dinner Son1 ordered Thai food.
Mussels, hake in spicy coating, prawn curry, did have small spoonful of rice.
Later cheese snack
19.11.2020
B CWC, nut granola
Went for a walk with Son1.
Snacked on cheese and bacon after.
Dinner toad in the hole, but not for me. Sausages with gravy, veg, one tiny baked potato, white wine few more bits of cheese.
Not planning to eat more today.
Great excitement for Son2 has invited himself for lunch tomorrow and is bringing a girlfriend...
@DJC3 stinking the fridge out is typical of camembert. I used to make a camembert based tart tatin, which used the whole cheese baked in its own wooden box. Not sure how many carbs that would be.
Hi all
A few of you talk about DGF, is this their website?
https://deliciouslyguiltfree.com/collections/frontpage/products/blueberry-and-lemon-drizzle-cake
thank you for your words and hugs to you must be hard I know not being able to see your love ones. take cdareIt must be so hard to lose a beloved sister. I do so feel for you. But it is good to be able to commemorate her life all these months later. Perhaps it will help to remember all the good times and start the process of recovery from the grief of losing her.
I know that I worry these days about my only brother - he is 3 years older than me, so getting on a bit and acknowledges, finally, that he is beginning to feel his age. With all the travel difficulties and restrictions at present plus my own inability to travel very far anyway, it is ages since I saw him. We do speak on the phone every week but it isn't the same as actually being with him. I keep thinking that he will reach his end and I will not have seen him in these last 3+ years. It's a fairly constant worry these days. At my age, one gets used to the idea of losing those around you but for you, being younger, it must be hard.
Day 2 of fragile digestive system which doesn't work too well with my lc food preferences especially lots of fibre. B:about 1/4 normal TWAM and no inulin - that was fine. Mid morning: CWC (tipped some away) and Dr A chocky - not so wise - queasy rest of day until EM: 2 poached eggs, 2 slices skinnybread toast and reduced sugar Tommy K. Yeast seems to be included in mix now @DJC3 but my Food Fairy adds a little as well which seems to work well. SLC rolls arrived yesterday, still in date today but mouldy - unimpressed.
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