RosemaryJackson
Well-Known Member
- Messages
- 2,198
Oh no! Hope they’re ok!
Posting earlier today as I've just heard my annual blood results and I'm feeling relieved. My appointment with Diabetes specialist nurse not until Thursday but results posted on my online medical records. All normal again phew with Hba1c at 35. Six years ago I made a decision to go low carb. My diagnosis hba1c 8 years ago was 97 and for first two years I was taking Metformin and following the recommended diabetes low fat diet at that time and it wasn't working that well for me. Since switching to low carb eating all my hba1cs over past 6 years have been in 30s - see my profile signature for more info.I was able to come off and stay off all medications due to my improved health. Only thing they regard as abnormal now and will be the sole focus I'm sure of my Thursday appointment is my higher than they like LDL but I have no plans to start statins especially as I had a 0% heart calcium score last year (I volunteered to take part in a heart healthy study called Predict at Leicester University) I'm particularly pleased with my blood results this year as I've had a tough year losing my mum and lots of increased stress related to caring especially.
Back to topic
Fasting as usual until 1ish when had one slice of LC toast,salad and salmon pate followed by kefir,nuts and square of 100% chocolate
Planning valentine's day meal with OH of steak, mushrooms and salad with halloumi fries and a glass of wine to celebrate will be followed by a low carb brownie warmed and served with yoghurt.
Is fried ahh and cheese a very cool sounding dish or a typo?Brunch - fried ahh and cheese
@DJC3 Have you come across a new cakes/treats company if so please shareThey seem fine if a bit battered and travel weary! The ones I’ve tried have been really nice, thanks for the recommendation, just a bit too pricey for regular orders. ( Maybe just as well) I’m looking forward to trying the pizza dough in the next couple of days.
Is fried ahh and cheese a very cool sounding dish or a typo?
My dinner was a low carb wrap with grated raw celeriac, mayo, arugola, halloumi, sucuk, and the last little bit of store bought egg mayo and 'old cheese mayo'. (Not kidding, it's a thing in the Netherlands. We have countless variations of mayo based stuff to put on crackers or sandwiches, the names are always a combination of the main ingredients followed by 'salade' or 'slaatje'. Which doesn't mean it has anything to do with salad.)
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@DJC3 Have you come across a new cakes/treats company if so please share
Aw, I was afraid so. I guess we need to invent an amazing dish called fried ahh and cheese (or maybe awe and cheese?) now to make up for our disappointment.Sadly a typo. It was egg and cheese which sounds very boring now.
I quite like the sound of old cheese mayo though.
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