geefull
Well-Known Member
good morning all 
4.7 today
already hot again here so I'm hoping for a bit of rain. we're not used to frequent dry weather here in N Scotland. Just been watering the plants and now we're off to help out at the local charity
Hope your day treats you well everyone
@ianpspurs blackcurrants at mum's cropping very well considering the dry weather and that there are only 6 bushes. I usually stew them a little (unsweetened), then blitz them in the blender, sieve and then freeze the pulp in silicone muffin cups, then you can put the separate lumps into a box and reach portions out when you need them. Homemade blackcurrant ice cream this weekend

4.7 today
already hot again here so I'm hoping for a bit of rain. we're not used to frequent dry weather here in N Scotland. Just been watering the plants and now we're off to help out at the local charity

Hope your day treats you well everyone

@ianpspurs blackcurrants at mum's cropping very well considering the dry weather and that there are only 6 bushes. I usually stew them a little (unsweetened), then blitz them in the blender, sieve and then freeze the pulp in silicone muffin cups, then you can put the separate lumps into a box and reach portions out when you need them. Homemade blackcurrant ice cream this weekend

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