I’ve just bought a waffle maker, not used it yet though, cauliflower for breakfast5.2 for meView attachment 52497
Where’s the pie? I missed itSwipey pulled out a 5.2 from the bran tub of life (boderline break even for all the negatives of LC eating in my mind);. @DEBBIESCOTT I eventually tried this with my normal salad and some halloumi "chips" as my meal yesterday. Once the vinaigrette had worked on the pastry - not a perfect "swap" but ok- all was very good IMHO. The ingredients aren't Frankensteinish - no palm oil or obvious chemicals except almost certainly on the crops and in the beef; the fat spooks me somewhat but the carbs are good. Bg rose from 4.5 to 4.8 over two hours but graph fairly flat.
Deeeliccious!Where’s the pie? I missed it
Their ready meals also work for me but I'm very, very odd.Deeeliccious!
That's where I am at the moment ...and only just hanging on in SBS land7.1 - I’ve invented a new Syndrome: The Sticky Border Syndrome or SBS
Which is enough and as @PenguinMum always says, the best anyone can do. Winner's attitude. Go girl. We got your back.That's where I am at the moment ...and only just hanging on in SBS land![]()
Now I'm fancying pie and its only 10.30 lolWhere’s the pie? I missed it
Take care John, hope you are getting and feeling better.having spent the last two days in bed I did not get to post yesterday's fbg it was 5.8 this morning's was 6.4.
As usual I agree with @PenguinMum. You take care John. I believe the phrase is "it is a marathon not a sprint." Yes. yes my advice only ever applies to everyone else so not a word y'all.having spent the last two days in bed I did not get to post yesterday's fbg it was 5.8 this morning's was 6.4.