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What about women?
Don't forget the trans gender folk either.“Peace and goodwill will to all men, and women” doesn’t have quite the same ring to it
What about women?
Don't forget the trans gender folk either.“Peace and goodwill will to all men, and women” doesn’t have quite the same ring to it
Like this response, but I would add for those low carbing / keto there is around a 90% familiarity of what can "technically" work with what can be eaten. I would say the other 10% is made up of likes / don't likes or not agreeable with the phenotype.Wow. These responses.
I am sure you and your medical professionals have talked about it.
Some can eat toast, some can't. Some should. Some shouldn't. Some eat it anyway.
You do you.
Every topping on toast has its own reaction. Just be aware of it.
My type 2 relatives all need to start their day with X carbs. Some have one piece of bread, another has carb containing fruit and one yogurt. Be aware of your needs and remember no one on this site is an expert in YOUR diabetes.
So right what you have putLike this response, but I would add for those low carbing / keto there is around a 90% familiarity of what can "technically" work with what can be eaten. I would say the other 10% is made up of likes / don't likes or not agreeable with the phenotype.
I think it is important/ very important that the difference between what works for one and doesn't for another is often choice, such as that is too bitter or I don't like Brussels, this is different to the option not working per se, such as an intolerance to dairy.
I watched a program earlier with one of the master chef winners (The Best Cheistmas Food Ever), every savoury dish had dollops of sugar and in one they just kept adding, this for me was indicative of the so called normal eating we are all subject to.
I have started having some nuts and Berry's with Greek yoghurt seems better o my sugar levels then toast
Thank youThat’s because bread is glucose the moment enzymes start breaking it down in your mouth.
Glad you’ve found an alternative that works for you
That’s because bread is glucose the moment enzymes start breaking it down in your mouth.
Eggs. Any variation, but better not to be fried.Best thing to have on toast for breakfast
Eggs. Any variation, but better not to be fried.
No don't like fried eggs boiled or scrambledWash your mouth out with butter!
Nothing wrong with fried eggs so long as they’re cooked in natural fats and not industrial waste product “vegetable” oils
Will have to try thatLashings of butter!
I love toast.
If you want to be healthier, avocado with a pinch of salt.
I think need is about how people have to live Without starchy carbs millions in the world would die of starvation carbs are an essential food source because they do not have anything else and that is need not choice. People have eaten carbs for centuries and they kept them alive and you can't say no one needs carbs because for many the only choice is eat them or dieNobody anywhere in the world needs carbohydrates. They may well chose to want them.. they may well choose to eat them but they still don't need them.
I think need is about how people have to live Without starchy carbs millions in the world would die of starvation carbs are an essential food source because they do not have anything else and that is need not choice. People have eaten carbs for centuries and they kept them alive and you can't say no one needs carbs because for many the only choice is eat them or die
The potato famine in Ireland springs to mind here, there was another one in India under British rule.People have eaten carbs for centuries and they kept them alive and you can't say no one needs carbs because for many the only choice is eat them or die