https://www.kikkoman.co.uk/product-range/tamari-gluten-free-soy/
Meant to post this earlier. The gluten free soy. The label is easy to spot in supermarkets.
Thanks, you’re right it’s a distinctive bottle so should be easy enough to spot.
https://www.kikkoman.co.uk/product-range/tamari-gluten-free-soy/
Meant to post this earlier. The gluten free soy. The label is easy to spot in supermarkets.
We always have Tabasco in the house, but otherwise I tend to use Uncle Frank's Red Hot Original or Sriracha variants. Most of the Uncle Frank's stuff is very LC. There are very few hidden bits in there.
http://www.franksredhot.com/products/
When looking at condiments, I always try to remember that for something like a hot chilli sauce, the amount I will actually use is likely to be modest, by its nature, so if it was carbier, I'd likely still be relatively relaxed about it, as I'll be using a few drops, rather than many spoonsful.
Do any of you know which is the best low carb cocoa powder?
I’ve run out and don’t want to trawl round all the supermarkets checking labels when I know there is such a mine of information right here.
Thanks really helpfulhttps://www.kikkoman.co.uk/product-range/tamari-gluten-free-soy/
Meant to post this earlier. The gluten free soy. The label is easy to spot in supermarkets.
I use Uncle Franks too but as you say you also use very little of this one as well so it’s minimal impact for a lot of flavour. Love idea of adding lines too thank youWe always have Tabasco in the house, but otherwise I tend to use Uncle Frank's Red Hot Original or Sriracha variants. Most of the Uncle Frank's stuff is very LC. There are very few hidden bits in there.
http://www.franksredhot.com/products/
When looking at condiments, I always try to remember that for something like a hot chilli sauce, the amount I will actually use is likely to be modest, by its nature, so if it was carbier, I'd likely still be relatively relaxed about it, as I'll be using a few drops, rather than many spoonsful.
The one they sell in Lidl is the lowest carb I’ve found so far at about 8.7g per 100g. Otherwise in the baking section look for Food Thoughts Fair Trade Organic Cocoa, next best I have found (12. something), otherwise good old Bournville is not bad at 14g.
@DJC3 Is the cocoa powder for baking or drinking? If drinking, I just melt 100% chocolate in almond milk and cream and add sweetner of choice but I assume everyone else does so not sure if useful. I do have 2.5 kgs of 100% Callebaut drops to use though![]()
Thank you. There is a Lidl not too far away so I’ll try to get there.
Hope you’re feeling better today.
@Goonergal was it you who mentioned some other Lidl goodies? Chia shots? I can’t remember but there were definitely things I meant to look out for.
Hi all
@Goonergal pleased you’re better now and hope that your digestion calms down @Brunneria
Did 18/6 fast today
Lunch cheese and celery followed by thin slice warm lemon cake and cream
Dinner beef casserole with cauliflower cheese followed by lazy chocolate mousse - my first one and really lovely
Now on fast again until after blood test mid morning as includes full lipid panel and others on forum have advised a fast in other posts. Thanks for your wishes @DJC3 what will be will be one can only do ones best.
@ianpspurs - we will all be dreaming of your chocolate mountain! 2.5 kg!
@Mongolia - I enjoy breakfast too and if miss it often have it for lunch as a brunch