I did watch the first episode, felt the need to groan out loud at some of the behaviour xRecord or get it on catch up? But there again 3 episodes of irritation in one go might be overload![]()
I did watch the first episode, felt the need to groan out loud at some of the behaviour xRecord or get it on catch up? But there again 3 episodes of irritation in one go might be overload![]()
My cast iron frying pan experiment is an absolute triumph!
My sacrificial egg became a cheesy scramble for lunch, and my goodness, the surface is wonderful.
This is doubley excellent because i couldn’t season the pan in the oven (prehistoric and unreliable), the pan won’t fit into my loverly and otherwise perfick wee halogen oven, and i had to do it on the hob.
V easy, and very good result.
Now... wot else can I cook with it...?
Lucky you, by falling asleep you missed all the silly bickering and daft comments, perhaps you way is the way to view the programme, snooze through all the rubbish and wake in time to see who gets firedHi all. Definitely a day of feasting today featuring a very odd dinner.
Lunch - my fishy/cheesy/creamy concoction. Not sure about it, think a bit too much cream and some of the fish was too strong for me (used a pack of chopped salmon, cod and smoked haddock). Felt the need for a little something else so bought one of the M&S packs of 2 x 40g packs of clotted cream and ate that with 30g almonds.
Dinner - really fancied a Lidl roll so had my penultimate one. Couldn’t decide between bacon or almond butter so had one half with the butter and the other with bacon! Then made a generous dessert of almond butter mixed with cream. Only had runny double cream so just stirred hard until it was all combined.
@maglil55 @DJC3 and @jayney27 I managed to drop off shortly after the start of The Apprentice, waking up just in time to see one of them being fired.
Hope everyone is OK?
Enormous pile of chicken wings in lime, garlic and chilli oil, just now. Thought they were going to be a failure because they were coming up all flobboly and anaemic, but I whopped the oven up for the last few minutes, and they came out perfect. May have some cheese later.![]()
I agree and yes Malta looks like a nice place to visit.Hi all wonderful sunny day here after a grey start - hope good day had by all
Breakfast quarter of a lodough piece fried as eggy bread with bacon and egg
Lunch mackerel with olive oil @nd Apple cider vinegar with stick of celery and four Lc seeded crispbreads followed by one square of 90% chocolate
Dinner bolognese served on bed of buttered Mushrooms followed by raspberry clafoutis with yoghurt
@Goonergal enjoyed that the Apprentice was set mainly in Malta - a place on my to see list which made it more watchable for me but agree with @jayney27 lots of bickering often is in initial programmes when lots of them gets better as fewer of them so may be more watchable when you get back from your hols Jayney!
@DCUKMod My IP arrived but only an hour ago so have only managed water test so far - which it passed unlike the other brand - but may have a go at some veggie stock in a bit ready for some soup tomorrow! I’m also planning a chicken one pot tomorrow when eldest son here will be interesting to see how it turns out.
Every year I say I won't watch The Apprentice but do. Then end up shouting at the TV...a lot
Thought they were going to be a failure because they were coming up all flobboly and anaemic,.![]()
Hi all. Definitely a day of feasting today featuring a very odd dinner.
Lunch - my fishy/cheesy/creamy concoction. Not sure about it, think a bit too much cream and some of the fish was too strong for me (used a pack of chopped salmon, cod and smoked haddock).
@maglil55 @DJC3 and @jayney27 I managed to drop off shortly after the start of The Apprentice, waking up just in time to see one of them being fired.
and rest of packet of previously mentioned quavers @DJC3 (so much for restraint).