Annb
Expert
Evening all. Mid way through my Halloween baking. One batch of cakes done. Another cooling and 3 strays in the oven. Cakes are lemon, courtesy of @SueJB ’s recipe. The icing is @maglil55 ’s recipe with more than a dash of food colouring, Ghoulish decorations are courtesy of Hotel Chocolat.
And what have I eaten? Breakfast of bacon, eggs and cheese. Then mid-morning some salted almonds. Lunch of garlic Parmesan chicken wings. Had thought that would be enough but hungry enough now to be eating some M&S rollitos. The cakes may also have to be sampled.
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Great looking cakes. Did they taste as good? They look better than my efforts with Em's assistance - a bit untidy, I have to say. Sorry - no photo, I don't have an operational camera. Em and my great G Son and GGDaughter wanted to take them home tonight, but the icing isn't set yet so they'll have to wait until tomorrow.
The braised shin of beef turned out very well. Gravy not as good as my grandmother's, but she used proper beef stock (jelly) and flour so it was thick and unctuous. Must try to find something to give the same effect. Lots of bone broth to finish off tomorrow but I have realised that I don't have a marrow spoon but will try one of my long-handled teaspoons, using the handle end.