Saturday 24 September bed 7.4 FBG 7.6. A bit heavy headed after last night's wine indulgence but no Jujitsu today as road works would involve a long detour.
B. TAG with 2 slices of SLC toast with whipped cheese.
L. Bit of crustless quiche (funny how alcohol makes you hungry). Ventured out for shopping after.
D. Usual cold cuts, ox tongue, wafer thin chicken and beef, pork & egg, ham, coleslaw and 4 of Hubby's chips. Lots of water.
Sunday 25 September. Swimming lesson day. Bed 8.4 FBG 7.6.
B. TAG and 2 slices of SLC toast with ox tongue and coleslaw.
L. Lidl vegetable crisps. They are 9.6g carbs for a small pack of crisps size. Half of that is enough for me so 13g = 4.8g carbs. It's a large bag so I weigh them out into smaller packs.
D. Usual campari and soda. Rose veal with exotic mushrooms, wilted spinach and cauliflower cheese. Grenade ice cream bar.
I even remembered to take a photo!
Monday 26 September bed 7.3 FBG 8.5. Morning figures are a bit doolally at the moment.
Back on the school runs!
B. TAG and a bit crustless quiche.
L. Feeling very hungry! A SLC sandwich with ox tongue and coleslaw.
D. Leftover cold cuts. Wafer thin chicken and beef, ox tongue, pork & egg, ham, haslet, coleslaw and santini tomatoes.
Grenade Ice cream bar and a Nicks coconut bar.
To be fair I did walking and a 1hr Aquafit session this morning.
I still have 100 posts to get through but I hope you are better now
@DJC3 and welcome back
@RosemaryJackson .
