maglil55
Expert
- Messages
- 6,626
- Type of diabetes
- Type 2
- Treatment type
- Tablets (oral)
It's off the Diet Doctor site mainly because the forum thinks my photos are too large to post. Oddly, I do have a couple of these skillets (son bought them for me).
It's off the Diet Doctor site mainly because the forum thinks my photos are too large to post. Oddly, I do have a couple of these skillets (son bought them for me).That looks good. Love the dish.
I think it is currently iPhone only. I'm sure I read they are working on the Android version. What I do currently is keep an internet tab open on the week I'm on so I can access the recipes/list etc.
Horseradish is one of those things I use almost every day for a couple of weeks and then forget about it again for a year. Only to rediscover and wonder how I could've forgotten(@Antje77 added horseradish wow wonderful didn’t add much in quantity but this small amount added great piquant taste thank you)
That's why I use a image hosting site, I use Imgur.com and have set up a free account there.mainly because the forum thinks my photos are too large to post.
I think it would work with any piece of meat with a bit of fat on it which doesn't need hours to get tender. What about moo chicken (skin on!) or lamb grob?@Antje77 -- Well done with the moo grob, it really looks good. Wonder if there is an alternative without pork? Probably not, though.
Hello all,
@shelley262 -- So sorry the river is rising again.
@Goonergal and @mouseee -- When will you get the results of your blood tests?
@Annb -- I feel for you with the baked bean and toast experience. Hope tomorrow will be a better day.
@DCUKMod -- The food sounds to die for. Where are you? In the Caribbean?
@Antje77 -- Well done with the moo grob, it really looks good. Wonder if there is an alternative without pork? Probably not, though.
Today, slow day at home.
Breakfast: Two double decaffeinated espressos with cream and erythritol. A chicken meat wiener sausage.
Lunch: A bit of h/m soup (green beans, white beans, oxtail and beef). Another chicken meat wiener sausage. 25g of 85% chocolate. A tablespoon of h/m low-carb chocolate mousse.
Dinner: A DD keto roll made into flat bread topped with creme fraiche, spinach, garlic, olive oil, gorgonzola and baked in oven. Another DD flat bread with butter.
Two glasses of dry red wine throughout the day.
I think it would work with any piece of meat with a bit of fat on it which doesn't need hours to get tender. What about moo chicken (skin on!) or lamb grob?
Pretty sure it would be delicious, even if not the same as with pork.
Let us know how it turned out when you try
How do you buy the konjac? I've only seen konjac noodles, this must be something else.
Those are daint pieces of pork. Mine are usually about 2cm x 2cm x 3cm tall?Horseradish is one of those things I use almost every day for a couple of weeks and then forget about it again for a year. Only to rediscover and wonder how I could've forgotten
Did it! Cooked the scary meal and it turned out fine, no fire or explosions
Moo grob with a quick spicy dipping sauce of soy sauce, another Indonesian soy-based hot sauce, some grated ginger and a little nutritional yeast, with snow peas cooked in lightly salted water and served with butter.
It tasted very good but I won't be cooking it again until I've fallen for the airfryer, I didn't enjoy being scared while cooking
Too bad I'd already put the cutlery on my plate, it turned out to be perfect finger food. I mean, if you eat chips with your fingers, why not snow peas? Now I have to remember to take the dirty cutlery to the kitchen again, and I didn't even use it!
Oh my that pizza looks gorgeous. Is the base made from cauliflower?Today :
Breakfast : parfait ( with strawberry and greek yogurt and LC clusters ) .
Lunch : cauliflower pizza again ( loved it so much ) . A picture of my pizza attached .
Afternoon snack : cheese , a few cherry tomato and cucumber and one strawberry
Dinner : not feeling hungry . I’m a bit sick . Might be a kidney stone .
@Antje77 : I love your sheep mug ! So cute .
Ordered some keto chocolate cookies on amazon since they had good reviews . Missed having cookies with coffee.
I have so many coffee pods of different flavors that they no longer fit in my apartment. Today , I have been organizing them . There is this brand of Australian coffee that I missed. It is called glories jeans . When I found out you can buy them in US, I bought lots.
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I would be happy to try if the deep frying didn't scare me so much...I don't think there's enough fat on chicken, as perhaps from thighs meat, but even that's could become quite dry. It would definitely work, to an extent with lamb breast, but there's no skin there for the ultimate crunch.
I had to make do with what the supermarket sells, as it was sunday and I didn't want to wait longer with tryingThose are daint pieces of pork. Mine are usually about 2cm x 2cm x 3cm tall?
@Antje77 : I love your sheep mug ! So cute .
I would be happy to try if the deep frying didn't scare me so much...
I had to make do with what the supermarket sells, as it was sunday and I didn't want to wait longer with trying
They only come like this in the supermarket. Mine were fattier though.
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