Hi All been away for four days and tried to be good but a bit of bread or skinny chips crept in. Only saving grace walked miles sightseeing. Btw I won’t eat chips unless they are perfect and crisp!
We foursome had two meals a day, either cooked brekkie or early lunch until evening meal of two courses, starter and main.
Had two excellent farm shop brekkies, for me the best was slice sourdough toast topped with sauteed mushrooms, two slices crispy streaky bacon and gloriously cooked fluffy scrambled eggs. Copious tea, haha.
One lunch was bowl of carrot soup and slice sourdough for dipping (I know, bad!) but needed due to glacial weather. Shared chicken wings.
Another lunch was a really excellent cheeseburger, bun and all, passed the chips to others. I was so gladthat when I threw i. The towel for a big burger it was a good one!
Suppers varied. First night Nandos four lemon & herb chicken thighs with tenderstem broccoli and rainbow slaw. The best supper was seafood restaurant. We four shared starters of light touch fresh calamari, grilled oysters with bread crumbs, tender octopus salad, large prawns. Then I had Moules, no chips.
Some lovely wine, finally Limincello shot on the house.
Another night sirloin steak, tomato, mushrooms, peppercorn sauce and a few skinny fries. The last night we had whole lemon sole with buttered greens
So back home yesterday evening and back to reality. Chunky cod fingers and cauli cheese. Off to Sainsburys soon for big shop