Corn Bread

Corn Bread

Serves: 12

Method

  • Combine the cornmeal, salt, baking soda and baking powder in a bowl. Mix well
  • Pour into a lightly oiled 8-inch-square baking pan.
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Corn Bread, you'll need:
  • 2 cup Cornmeal
  • 1/2 tsp Salt
  • 1/2 tsp Baking Soda
  • 2 tsp Baking Powder
  • 1 tbsp Sugar -or- Honey
  • 1 Egg
  • 1 tbsp Vegetable Oil
  • 1 cup Buttermilk -or- Sour Milk (1 cup Lowfat Milk +
  • 1 tablespoon vinegar)