Fiesta Nachos

Fiesta Nachos

Serves: 6

Method

  • In a small saucepan mix soup and water
  • Over low heat heat through stirring often
  • Serve over tortilla chips
  • Top with tomato, onions, olives, and pepper
  • If desired, garnish with green onion.
Nutrional Facts (Per Serving)
Calories 249, Calories from Fat 52, Total Fat 6g, Saturated Fat 2g, Cholesterol 6mg, Sodium 636mg, Carbohydrate 45g, Dietary Fiber 7g, Sugars 1g, Protein 7g.
Source:
American Diabetes Association. Official site: diabetes.org. 07-10-2002. Copyright: © American Diabetes Association, 1998
Get more recipe ideas from the FREE 2013 Diabetes Cookbook
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Ingredients
Ingredients
To make Fiesta Nachos, you'll need:
  • 1 can Campbell's condensed fiesta nacho cheese soup - (11 oz)
  • 1/3 cup water
  • 1 bag fat-free tortilla chips - (10 oz) Chopped tomato as needed Sliced green onions as needed Sliced Vlasic or Early California pitted ripe olives as needed Chopped green and/or red pepper as needed