Wouldn’t that be fabulousMaybe CC little chocolate pots have magic properties?

Wouldn’t that be fabulousMaybe CC little chocolate pots have magic properties?
It's an Odd looking thing. I'm sure it won't surprise you to learn that I have "liquidised" chicken. I did it Christmas 2021 to make sesame chicken toasts (same idea as sesame prawn toasts), but mine were made with SRSLY LC bread. The raw paste doesn't look the best, but it tastes great when cooked! It's also very low carb compared to the Thai restaurant version, and my son/grandkids inform me it tastes just as good.Well I never! I haven’t heard of this, I’m going to wait until someone else on here tries it first. The thought of liquidising chicken, even once cooked is something I’d have to take a very deep breath first to do. ( I don’t make pate often for the same squeamishness)
Tried making Meatza with beef mince and didn't like it one little bit. Might try again with chicken mince.I've read of chicken mince being used for pizza base, similar I suppose. I haven't tried it, yet
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Went for a reflective hike today and came across some lovely sun dappled snowdrops so changed avatar to one of my snowdrop photos hopefully the spring bulbs will emerge more soon although it's dropped very cold just.
Can I join in the plates competition please @DJC3 and @Antje77 ! But don't get ideas about swapping with these ones @Antje77 even though I really like your cat plate my plate today is sentimental I bought a set of royal worcestershire poppies dinner plates for my mum 20 years or so ago and they passed to me when she died a few months ago. When they were bought from the factory shop pottery was still being produced in Worcester nearby to me but it closed in 2008 so royal worcestershire no longer made in Worcester. Lovely reminder but i try to treat them with care.
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1ish two eggs and mushrooms on low carb toast followed by portion of kefir
5ish steak, halloumi fries, salad and sauerkraut with two glasses of red wine. I'm sat enjoying the 2nd glass but later will warm up my usual Deliciously Guilt Free Low carb cake warmed and served with yoghurt. I may also finish off my last two squares of the rest of the 90% chocolate bar I overate yesterday!
Yesterday's meal at social event wasn't bad carb wise. It was help yourself to rice and French bread (I didn't) then served witha ladle of chicken in a sauce. Not sure what was in it but didn't taste too sweet and and quite a bit of chicken in it.
Dessert was a cheese platter so I had 3 small 15-20g pieces.
There was however a lot of wine.
I did keep mine watered down with soda water but the measures were large.
Lots of dancing was done.
Bg this morning, a nice flat 5.0
But no, I can't dance for 3 hours every night. Was so tired this morning.
Did however manage 3 hours gardening before a lunch
Of 2 seedy flatbreads ( m&s ones at 5g carbs each) with camembert and a spoonful of coleslaw
2 sqs 85%
Dinner: roast lamb, green beans, broccoli and small carrot. 1 sq coffee cake with coffee ice cream
I actually have a week coming up with no social events that involve food (except the obligatory glass of wine at book club).
Reckon I can go nuts, dairy and alcohol free for 7 days? I'll struggle to give up cheese, and cream in my one daily coffee but trying to lose a few pounds. Will you all support me and comment if I'm going off path please?
I got as far as downloading an app...《blush》do you usually track food and exercise
Of course you can, we could have a big WHYET plate swapping party.Can I join in the plates competition please @DJC3 and @Antje77 !
How do you make coconut porridge?Breakfast: my usual low carb coconut ‘porridge’ with strawberries washed down with a black coffee.
Late morning: black coffee and a phd bar.
Skipped lunch.
Mid afternoon: black coffee and a carb killa bar.
Tea at ILs: cold meat, cheese and salad buffet followed by one Jaffa cake!