IanBish
Well-Known Member
Thank you. I'll definitely try that. Savoy cabbage, I presume?
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What have you eaten today? (Low carb forum)
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shelley262
Expert
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- Worcestershire Uk
- Type of diabetes
- I reversed my Type 2
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It's sweetheart cabbage - also called pointed cabbage
Edit did also use some water ( 2 spoons) in there to help soften it in early stages of cooking.
IanBish
Well-Known Member
I prefer that, when fried. Also called hispi cabbage, I think.
filly
Well-Known Member
- Messages
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- Location
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- Type of diabetes
- Type 2
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- Spicy food which is too hot. Nasty people who have no idea on your life journey but feel the need to comment and be cruel.
Coffee and cream
Coffee and unsweetened almond milk
Cottage cheese
Corned Beef
Prawns cheese and tomatoes
Coffee and unsweetened almond milk
Cottage cheese
Corned Beef
Prawns cheese and tomatoes
Thanks for the get well wishes @shelley262 and @Rachox I’m feeling a bit more human today.
Had a decent breakfast of cottage cheese flatbread topped with mashed avocado and a fried egg.
L- salad, similar to yesterday.
D- Beef stroganoff with zoodles.
Had a decent breakfast of cottage cheese flatbread topped with mashed avocado and a fried egg.
L- salad, similar to yesterday.
D- Beef stroganoff with zoodles.
shelley262
Expert
- Messages
- 5,734
- Location
- Worcestershire Uk
- Type of diabetes
- I reversed my Type 2
- Treatment type
- Diet only
@DJC3 pleased that you are feeling more human today.
As it was a wet and blustery day today I decided to bake - tried out the new Panda Pantry Parkin very appropriate for an autumnal day.
pandapantry.co
It had a few different fiddly processes but well worth it - tastes perfect
Breakfast kefir then a few garden tomatoes ( a few left slowly ripening indoors from green to red!) Fried in olive oil served on hm LC toast
Lunch open ham sandwich on hm LC bread
Dinner salmon served with green beans and peas and mayonnaise
Followed by a piece of my hm LC sticky parkin.
As it was a wet and blustery day today I decided to bake - tried out the new Panda Pantry Parkin very appropriate for an autumnal day.
Parkin – Sticky, Spiced, and Low-Carb
A traditional Yorkshire treat reimagined with Panda Flour®. Rich with ginger spice and fibre, this parkin has a beautifully sticky texture without the sugar rush. Enjoy a square with a cup of tea for the perfect autumn bake.
pandapantry.co
Breakfast kefir then a few garden tomatoes ( a few left slowly ripening indoors from green to red!) Fried in olive oil served on hm LC toast
Lunch open ham sandwich on hm LC bread
Dinner salmon served with green beans and peas and mayonnaise
Followed by a piece of my hm LC sticky parkin.
Breakfast: my usual low carb coconut ‘porridge’ with strawberries washed down with a black coffee.
Late morning: black coffee and a carb killa bar.
Skipped lunch.
Mid afternoon: black coffee and another carb killa bar.
Dinner: low carb cheese, tomato and mushroom pizza with coleslaw.
Late morning: black coffee and a carb killa bar.
Skipped lunch.
Mid afternoon: black coffee and another carb killa bar.
Dinner: low carb cheese, tomato and mushroom pizza with coleslaw.
@DJC3 pleased that you are feeling more human today.
As it was a wet and blustery day today I decided to bake - tried out the new Panda Pantry Parkin very appropriate for an autumnal day.
It had a few different fiddly processes but well worth it - tastes perfectParkin – Sticky, Spiced, and Low-Carb
A traditional Yorkshire treat reimagined with Panda Flour®. Rich with ginger spice and fibre, this parkin has a beautifully sticky texture without the sugar rush. Enjoy a square with a cup of tea for the perfect autumn bake.
View attachment 73931
Breakfast kefir then a few garden tomatoes ( a few left slowly ripening indoors from green to red!) Fried in olive oil served on hm LC toast
Lunch open ham sandwich on hm LC bread
Dinner salmon served with green beans and peas and mayonnaise
View attachment 73932
Followed by a piece of my hm LC sticky parkin.
That Parkin looks so good! Did you add the optional dates?
